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750ml
Bottle:
$11.99
This Cabernet offers aromas of bright cherry, currant and raspberry with notes of toasted oak and vanilla. In the...
750ml
Bottle:
$17.93
$19.60
12 bottles:
$17.57
Extreme elevation and rare Redvine soils make this mountain site ideal for growing well-structured Cabernet Sauvignon...
750ml
Bottle:
$17.42
$18.34
12 bottles:
$14.41
Twice a year, the sun crosses the celestial equator, resulting in a day and night of equal length. These occurrences...
750ml
Bottle:
$14.64
$15.41
12 bottles:
$11.52
This Zinfandel offers aromas of blueberry, black stone fruit and black pepper. Polished tannins and flavors of...
750ml
Bottle:
$21.59
12 bottles:
$21.16
Beautiful aromas of black cherry, dried blackberry, chocolate, caramel and hints of licorice. The palate is bold and...
750ml - Case of 12
Bottle:
$45.11
Dark core of cassis and plum notes laced with violet, graphite and juniper. Clean and balanced with a long,...
750ml - Case of 12
Bottle:
$41.04
Crushed red fruit and clay on the nose. Full-to medium-bodied with well-structured tannins. Juicy, ripe red and black...
750ml - Case of 12
Bottle:
$41.04
Aromas of redcurrants, blackberries, sliced plums and smoking tobacco. Full-bodied with fine, soft tannins. Black and...
750ml
Bottle:
$21.89
$22.80
12 bottles:
$21.66
Aroma : Just-Pickup blackberry, italian plum, lavender.
Flavor : Mulberry, violette liqueur, chai spice.
750ml
Bottle:
$14.64
$15.41
12 bottles:
$13.99
This smooth dry red wine blend combines three varietals to create a richly colored wine wtih a distinct...
750ml
Bottle:
$34.30
$39.20
The 2021 Game Trail Cabernet Sauvignon is crunchy, refreshing and easy to drink. It's scented of fresh blackcurrants...
750ml
Bottle:
$29.94
12 bottles:
$29.34
This wine is inspired by the Italian farming tradition where grapes were planted on the poorer soils of the uplifted...
750ml
Bottle:
$24.00
12 bottles:
$23.52
This concentrated kitchen chameleon carries our banner for California crowd-pleasers. Year after year, excellent...
750ml
Bottle:
$23.94
12 bottles:
$23.46
This concentrated kitchen chameleon carries our banner for California crowd-pleasers. Year after year, excellent...
Cabernet Sauvignon Red Blend Zinfandel United States California Mendocino County
The precise origins of what became known as the Zinfandel grape variety are uncertain, although it has clear genetic equivalents in both Puglia and Croatia. However, when it was brought to the New World in the mid 19th century, it became known as the Zinfandel, and has been consistently popular and widely grown ever since. These very dark and very round grapes have a remarkably high sugar content, resulting in relatively high levels of alcohol in the wines they are made into, with bottles often displaying as much as fifteen percent. What makes the Zinfandel such an interesting grape, though, is the fact that the flavors produced by this varietal vary considerably depending on the climate they are grown in. In cooler valley regions, the Zinfandel grapes result in wines which hold strong flavors of tart and sweet fruits; raspberry, redcurrant and sweet cherry, held in a very smooth and silky liquid. Conversely, warmer regions result in more complex and spicy notes, including anise, pepper and hedgerow berries.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.