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375ml - Case of 12
Bottle:
$15.63
This leads off with dark fruit tones of black cherry and blackberry, with contrasting scents of violet and iron...
750ml
Bottle:
$21.74
12 bottles:
$21.31
Savory and tarry cranberries and strawberries here, followed with some cured meat and blood orange. This is a juicy...
750ml
Bottle:
$28.83
6 bottles:
$28.25
A Sangiovese with lots of cherry and raspberry, a nice acidity which helps with food and a round medium body with low...
1.5Ltr
Bottle:
$178.45
$189.00
Very attractive combination of dried fruit and spices with black cherries and plums. Aromas of flowers and...
1.5Ltr
Bottle:
$199.94
Wild roses and wild strawberries, the nose has a lovely fragrance and expression. Lifted and bright, this has such a...
750ml
Bottle:
$82.94
6 bottles:
$82.00
Wild roses and wild strawberries, the nose has a lovely fragrance and expression. Lifted and bright, this has such a...
750ml
Bottle:
$72.79
6 bottles:
$72.00
Typical aromas of cherries, blackberries, walnuts and dried flowers follow through to a full body with round, creamy...
750ml
Bottle:
$26.80
12 bottles:
$26.26
Intense ruby red in color. An ample and complex bouquet, with distinct notes of flowers, fresh fruit, and spices. The...
750ml
Bottle:
$36.94
$40.00
Bordering on opulent, this red features blackberry, black currant, plum, iron and spice aromas and flavors, matched...
750ml
Bottle:
$61.80
$67.20
Bright and crunchy white with layers of gooseberries, fennel, lemon grass and sea shells. White peach, too....
750ml
Bottle:
$64.08
$71.20
Peach, apricot, pear and green apple combine with sweet tropical fruit touches lending both a freshness and rich,...
750ml
Bottle:
$17.35
$19.28
12 bottles:
$15.28
From the family of Italian tenor Andrea Bocelli, this Sangiovese is bold and lush, with aromas of dried cherry, terra...
1.5Ltr
Bottle:
$21.85
$23.00
6 bottles:
$13.87
Bright ruby red in color. Fragrant, robust and fruit forward, with fresh blackberry, plum and raspberry flavors. A...
187ml - Case of 24
Bottle:
$5.89
Bright ruby red in color. Fragrant, robust and fruit forward, with fresh blackberry, plum and raspberry flavors. A...
750ml
Bottle:
$13.58
$14.30
12 bottles:
$11.40
Bright ruby red in color. Fragrant, robust and fruit forward, with fresh blackberry, plum and raspberry flavors. A...
1.5Ltr
Bottle:
$11.49
Aromas of bright berry fruit and violets merge with zesty spice and intense juicy flavors of ripe raspberry, plum and...
1.5Ltr
Bottle:
$20.71
$21.80
6 bottles:
$18.34
Colour: Intense ruby red colour. Bouquet: Fruity flavours with hint of cherries and strawberries, spicy notes. Taste:...
750ml
Bottle:
$12.57
12 bottles:
$11.94
Colour: Intense ruby red colour. Bouquet: Fruity flavours with hint of cherries and strawberries, spicy notes. Taste:...
Japanese Whiskey Sangiovese White Bordeaux
Whisky might not be the first thing that springs to mind when we think of Japanese fine produce, but over the past one hundred years, this fascinating and multi-faceted country has diligently forged a unique whisky identity which is growing in popularity, and which is entirely its own.
The story of Japanese whisky begins in 1918, when Masataka Taketsuru was sent to Scotland to undertake a tour of single malt distilleries in the Highlands, and bring home a knowledge of whisky and distillation skills. He returned full of inspiration, helped no doubt by his new Scottish wife, and alongside his friend, Shinjiro Torii, set up what would become a successful whisky industry.
Today, the Japanese whisky industry is spread over a relatively small handful of distilleries, which continue to use Scottish techniques and recipes, but with a hefty dose of distinctly Japanese experimentalism. This is displayed most obviously in the barrelling techniques the Japanese use - to create a distinctly Oriental set of tasting notes, native Japanese oakwood casks are used for ageing, alongside casks taken from plum wine producers, which impart a beautiful set of floral flavors to the whisky.
While some distilleries produce some excellent single malts, the majority of Japanese whiskies are blended, which reveals a unique set of flavors and aromas ranging from honeysuckle and orange blossom, to toffee and acetone.
The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively – full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.
France is widely known as being the home of many of the world's finest white wines, and within France, the name which rings out across the wine world and is always associated with excellence of quality and flavor is Bordeaux. The white wines of the magnificent Bordeaux region are typically blended, and rely on the winemaker's skill and expertise to achieve the fine balance between the primary grape varietals used. Most blended white Bordeaux wines are made up of Sauvignon Blanc, Sémillon and Muscadelle varietals, although there are actually nine grapes officially allowed by French wine law for the inclusion in Bordeaux white wines. The other six are Sauvignon Gris, Merlot Blanc, Ugni Blanc, Colombard, Ondenc and Mauzac, although the use of these other grapes has been in steady decline over the past century.