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Espectacle De Montsant Montsant Tinto 2013 750ml

size
750ml
country
Spain
region
Cataluna
appellation
Montsant
WA
96
Additional vintages
WA
96
Rated 96 by Wine Advocate
I think the 2013 Espectacle del Montsant suffered when tasted next to its 'cousins' from Clos Mogador. This pure Garnacha from old vines in the village of La Figuera in Montsant showed a waterfall of red fruit and violets with subtle touches of spices in an elegant way. The palate is pure silk, quite fruit-driven with moderate acidity and silky tannins, but somehow I was expecting a little more tension and spark; I found it a little shy and not as vibrant as one would wish in a vintage like 2013. I mean, it's delicious and elegant, really pleasant, but the bar had been set too high already. 5,600 bottles produced.
Image of bottle
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Espectacle De Montsant Montsant Tinto 2013 750ml

SKU 879493
Case Only Purchase
Long-term Pre-Arrival
$1499.40
/case
$124.95
/750ml bottle
Quantity
min order 12 bottles
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Professional Ratings
WA
96
WA
96
Rated 96 by Wine Advocate
I think the 2013 Espectacle del Montsant suffered when tasted next to its 'cousins' from Clos Mogador. This pure Garnacha from old vines in the village of La Figuera in Montsant showed a waterfall of red fruit and violets with subtle touches of spices in an elegant way. The palate is pure silk, quite fruit-driven with moderate acidity and silky tannins, but somehow I was expecting a little more tension and spark; I found it a little shy and not as vibrant as one would wish in a vintage like 2013. I mean, it's delicious and elegant, really pleasant, but the bar had been set too high already. 5,600 bottles produced.
Product Details
size
750ml
country
Spain
region
Cataluna
appellation
Montsant
Additional vintages
Overview
I think the 2013 Espectacle del Montsant suffered when tasted next to its 'cousins' from Clos Mogador. This pure Garnacha from old vines in the village of La Figuera in Montsant showed a waterfall of red fruit and violets with subtle touches of spices in an elegant way. The palate is pure silk, quite fruit-driven with moderate acidity and silky tannins, but somehow I was expecting a little more tension and spark; I found it a little shy and not as vibrant as one would wish in a vintage like 2013. I mean, it's delicious and elegant, really pleasant, but the bar had been set too high already. 5,600 bottles produced.
green grapes

Varietal: Grenache

The purple skinned Grenache grapes have become, over the past few decades, one of the most widely planted grape varietals on earth, thanks to their unique characteristics and the fact that they are an ideal varietal for use in both single variety and blended wines. They tend to be very light in body, due to the fact that they have low tannin levels and not much acidity to them. However, they can add a boost of alcohol to any blended wine, and also offer their complex and spicy flavors of pepper and dark berries. Grenache grapes grow very well in dry and arid region, such as their native home of central Spain, and struggle with damp conditions in which they are prone to rot or develop mildew. Thankfully, modern techniques and technology has managed to overcome many of these problems, resulting in this varietal continuing to grow in use and popularity.
barrel

Region: Cataluna

For thousands of years, Spain's beautiful wine region of Catalunya has been a powerful center of wine production, with much archaeological evidence to suggest that quality vines were being cultivated in the fine Catalan soils many hundreds of years before even the first Roman settlers arrived. The wonderful coastal Mediterranean climate of the region creates an ideal environment for viticulture, and the excellent conditions are improved further by the mineral rich soils which cover much of the region's valleys and hillsides. As a result, the bodegas and wineries which operate in Catalunya are able to grow a wide variety of imported and native grape varietals, and are able to produce their famous sparkling Cava wines in large quantities, alongside the many still red and white wine bottles which are brought out each year to critical acclaim.
fields

Country: Spain

From the deep and intense Rioja wines, or the dry and refreshing Ruedas, from Tempranillos to Verdejos, the range and quality of Spanish wines is always going to impress and fascinate. With several thousand years of traditions and expertise leading the way, Spanish wineries are currently producing some of the most flavorful and interesting wines to come out of Europe, striving to overcome the reputation problems the country suffered in the mid to late twentieth century. Despite being one of the largest producers of wine in the world, with billions of bottles being filled each year, Spanish wine producers are more interested in quality over quantity than ever before. The results of this are some truly world class wines rivaling even the finest produce of France in regards to balance, character and flavor, gaining new fans and enthusiasts every day.
Customer Reviews
Customer Reviews

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More Details
green grapes

Varietal: Grenache

The purple skinned Grenache grapes have become, over the past few decades, one of the most widely planted grape varietals on earth, thanks to their unique characteristics and the fact that they are an ideal varietal for use in both single variety and blended wines. They tend to be very light in body, due to the fact that they have low tannin levels and not much acidity to them. However, they can add a boost of alcohol to any blended wine, and also offer their complex and spicy flavors of pepper and dark berries. Grenache grapes grow very well in dry and arid region, such as their native home of central Spain, and struggle with damp conditions in which they are prone to rot or develop mildew. Thankfully, modern techniques and technology has managed to overcome many of these problems, resulting in this varietal continuing to grow in use and popularity.
barrel

Region: Cataluna

For thousands of years, Spain's beautiful wine region of Catalunya has been a powerful center of wine production, with much archaeological evidence to suggest that quality vines were being cultivated in the fine Catalan soils many hundreds of years before even the first Roman settlers arrived. The wonderful coastal Mediterranean climate of the region creates an ideal environment for viticulture, and the excellent conditions are improved further by the mineral rich soils which cover much of the region's valleys and hillsides. As a result, the bodegas and wineries which operate in Catalunya are able to grow a wide variety of imported and native grape varietals, and are able to produce their famous sparkling Cava wines in large quantities, alongside the many still red and white wine bottles which are brought out each year to critical acclaim.
fields

Country: Spain

From the deep and intense Rioja wines, or the dry and refreshing Ruedas, from Tempranillos to Verdejos, the range and quality of Spanish wines is always going to impress and fascinate. With several thousand years of traditions and expertise leading the way, Spanish wineries are currently producing some of the most flavorful and interesting wines to come out of Europe, striving to overcome the reputation problems the country suffered in the mid to late twentieth century. Despite being one of the largest producers of wine in the world, with billions of bottles being filled each year, Spanish wine producers are more interested in quality over quantity than ever before. The results of this are some truly world class wines rivaling even the finest produce of France in regards to balance, character and flavor, gaining new fans and enthusiasts every day.