Name: Kerr Cabernet Sauvignon Wappo Vineyard 2018 750ml
Brand: Kerr
SKU: 919448
Price: 175.21 USD
Availability: InStock
Rating: 94.4 (5 reviews)

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Winery

Kerr

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Varietal

Cabernet Sauvignon

By far and away the most recognized and widely grown red wine grape varietal in the world is the Cabernet Sauvignon. First cultivated in the 18th century in France, this wonderful cross of Cabernet Franc and Sauvignon Blanc grapes has long since been the most important varietal for red wines across the globe. Now grown everywhere from its native France to the furthest reaches of the New World, Cabernet Sauvignon is adored and prized by wineries for its hardiness and resistance to rot, as well as its large and sharp flavors and wonderful capability for fine aging Indeed, many of the finest wines of history and the modern age would be simply unimaginable without Cabernet Sauvignon grapes, with the famed wineries of Bordeaux and other important regions using it as the primary grape in their oak aged produce. High tannin levels, acidity and powerful flavors are the characteristics most commonly associated with this varietal, however, when blended and slowly aged, it is capable of a world of flavors and aromas unmatched by any other grape.

Country

United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

Region

California

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.

Appellation

Napa Valley

When it comes to New World wines, and especially wines from the United States of America, Napa Valley is something of a standard bearer. Over its relatively short history, it has managed to transform itself from being a fairly insignificant region, to becoming one of the most important and highly regarding wine locations on earth. With an ideal climate for viticulture, blazing sunshine and a low level of rainfall, this valley is shielded on many sides by mountain ranges which help it maintain a consistent level of heat, light and moisture throughout the year. Today, Napa Valley is a home of innovation and quality, with dozens of grape varietals thriving in the fertile soils. However, the main varietals grown there have always been Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel, and the wines they produce are constantly lauded by critics and competitions across the globe.

JS 97pts

James Suckling

#60 in 100 WINES OF THE USA 2022. Blackberries, blueberries, cloves and hints of tar on the nose, as well as pine needles, following through to a full body with creamy and chewy tannins and a long, structured finish. Rather linear and driven at the end. Nice wine for the cellar. Stags Leap AVA. A complex and fascinating wine. Try after 2024.

JD 95pts

Jeb Dunnuck

From a vineyard that spans Stags Leap and Yountville AVAs, the 2018 Cabernet Sauvignon Wappo Vineyard is another beautifully made wine from this estate that has classic red and black currant fruits as well as ample violet, tobacco, and lead pencil nuances. With lots of minerality on the palate and medium to full-bodied, it’s a pure, balanced, nicely structured wine with outstanding length.

WA 94pts

Wine Advocate

Deep garnet-purple colored, the 2018 Cabernet Sauvignon Wappo Vineyard offers up broody notions of tar, crushed rocks and mossy tree bark, leading to a core of stewed black cherries, baked plums and blackcurrant cordial. The medium to full-bodied palate is tightly wound with intense black fruit and earthy layers, supported by firm, ripe, grainy tannins and bold freshness, finishing long with a very pretty perfume coming through. 190 cases were made.

WS 93pts

Wine Spectator

This bursts with ripe plum and boysenberry preserves, coated with sweet toast and infused with licorice and violet notes throughout. A late singed alder hint adds nice contrast. A very broad-shouldered Cabernet. Drink now through 2032. 190 cases made.

VM 93pts

Vinous Media

The 2018 Cabernet Sauvignon Wappo Vineyard is laced with succulent black cherry, crème de cassis, rose petal, lavender and chocolate. Soft fruit and silky contours add to its considerable appeal.