×
This wine is currently unavailable, the vintage 2019 is available

Ashbrook Estate Cabernet Sauvignon 2020 750ml

size
750ml
country
Australia
Additional vintages
WNR
Winery
The inviting nose bursts with raspberry jelly crystal and sweet violet aromas. Ripe red berries, cherry plum fruit leather and hints of cassis saturate the palate with fine grained tannins creating a succulent, velvety mouthfeel.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Ashbrook Estate Cabernet Sauvignon 2020 750ml

SKU 954026
Out of Stock
More wines available from Ashbrook Estate
Rapid Ship
750ml
Bottle: $21.60
The 2019 Cabernet Sauvignon is darkly aromatic, with graphite, pencil shavings, cassis, blackcurrant, pepper and...
WA
91
JS
91
750ml
Bottle: $21.94
All fruit was hand harvested in the cool of dawn, immediately destemmed and pressed and the juice settled in...
WS
90
750ml
Bottle: $17.94
Lemons, beeswax, white grapefruits, green apples and some flint on the nose. Crisp and tangy with vibrant green and...
JS
90
Sale
750ml
Bottle: $16.94 $18.00
From one of Margaret River's longstanding family-owned and operated wineries, this is a charming Shiraz. It's...
WE
89
750ml
Bottle: $18.34
A crisp and fruity white with aromas of pears, chopped apples and waxed lemons. Medium-bodied with bright acidity and...
JS
90
More Details
green grapes

Varietal: Cabernet Sauvignon

Since their conception in 18th century France, Cabernet Sauvignon grapes have flourished across the Old and New Worlds and have changed the way we think about red wine forever. Their sharp and astringent nature has a wonderful ability to mellow and round with age, and when helped by being blended with Merlot and Petit Verdot or Cabernet Franc varietals – as is done in Bordeaux and elsewhere – the results can be truly remarkable. What is most special about Cabernet Sauvignon grapes is the fact that they have a true affinity for oak, and when aged in barrels made of this fragrant wood, the wine which comes out of them a few years later holds an amazing array of flavors and aromas, making Cabernet Sauvignon based wines some of the most memorable in the world. Single variety bottles from the New World made from this grape are also increasing in popularity, as the strong flavors and full-bodied nature of these wines is a great match for many global cuisines.
barrel

Region: Margaret River

The south-western region of Margaret River in Australia has gradually grown over the past century or so to become a highly important region for the country's wine industry. Today, there are around fifty thousand hectares of the region under vine, and Margaret River has somewhere in the region of one hundred and fifty wineries using the superb terroir for cultivating a wide range of vines. Margaret River is renowned and esteemed around the world for its versatility, and many different grape varietals thrive in the hot and humid coastal climate. Although the region is most famous for the production of Shiraz and Cabernet Sauvignon wines, the cooler areas of Margaret River have consistently proven to be ideal for growing Sémillon and Sauvignon Blanc – two grapes which are becoming increasingly popular in Australia due to their ability to express the country's unique terroir.
fields

Country: Australia

Whilst every Australian state has some level of wine production, it is in South Australia and on the island of Tasmania where the finest wines are made to the highest quantities. Here, the scorching Australian sun is a little tamer, and the heat is tempered by brisk oceanic winds, making the climate of these regions ideal for vineyard cultivation. The Tamar Valley on Tasmania has been making waves internationally in recent years, as both Pinot Noir and Chardonnay grape varietals are thriving there and resulting in hugely flavorful wines, which are at once distinctly Australian, yet remain unique and interesting enough to surprise and impress. Elsewhere in the country, the Syrah grape (known locally as Shiraz) reigns supreme, as the long, hot summers allow these grapes to ripen fully and lend their intensely fruit-forward character to the ruby red Australian wines, which have such international appeal.