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Chateau Lascombes Margaux 2017 750ml

size
750ml
country
France
region
Bordeaux
appellation
Margaux
DC
96
WA
94
WE
94
JS
94
JD
94
VM
93
WS
92
DC
96
Rated 96 by Decanter
The vineyard at Château Lascombes is, at 120ha, one of the largest in Margaux and, unusually for a Left Bank château, is planted 50% to Merlot. In 2017, the grand vin contained 40% Merlot, alongside 57% Cabernet Sauvignon and 3% Petit Verdot. Aged in barrel for 18-20 months. Georgie Hindle: A dark, seductive, intense nose. Super-confident winemaking on show – a full style, well structured with plenty of impact. Gorgeous graphite, dark chocolate, sweet liquorice and cinnamon give texture and spice. Vincenzo Arnese: Good aromas of figs, prunes and dry, dark cherry. Oak gives sweet, spicy, woody aromas. Palate is powerful, with good freshness, and intense tannins. A very warm finish. Classic. Andy Howard MW: This could only be a classed growth from Bordeaux. It’s intense yet restrained. Focused. Dark fruits, with a mineral graphite edge. With fresh acidity, structured for long-term ageing, yet it’s appealing now. ... More details
Image of bottle
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Chateau Lascombes Margaux 2017 750ml

SKU 898733
Case Only Purchase
Long-term Pre-Arrival
$431.70
/case
$71.95
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
DC
96
WA
94
WE
94
JS
94
JD
94
VM
93
WS
92
DC
96
Rated 96 by Decanter
The vineyard at Château Lascombes is, at 120ha, one of the largest in Margaux and, unusually for a Left Bank château, is planted 50% to Merlot. In 2017, the grand vin contained 40% Merlot, alongside 57% Cabernet Sauvignon and 3% Petit Verdot. Aged in barrel for 18-20 months. Georgie Hindle: A dark, seductive, intense nose. Super-confident winemaking on show – a full style, well structured with plenty of impact. Gorgeous graphite, dark chocolate, sweet liquorice and cinnamon give texture and spice. Vincenzo Arnese: Good aromas of figs, prunes and dry, dark cherry. Oak gives sweet, spicy, woody aromas. Palate is powerful, with good freshness, and intense tannins. A very warm finish. Classic. Andy Howard MW: This could only be a classed growth from Bordeaux. It’s intense yet restrained. Focused. Dark fruits, with a mineral graphite edge. With fresh acidity, structured for long-term ageing, yet it’s appealing now.
WA
94
Rated 94 by Wine Advocate
Medium to deep garnet-purple in color, the 2017 Lascombes leaps from the glass with black raspberries, mulberries and blackcurrant pastilles with hints of earth, herbs, meats and cedar. Medium-bodied, it has plenty of juicy fruit and is fresh and plush, finishing long with a mineral lift.
WE
94
Rated 94 by Wine Enthusiast
A ripe juicy wine, this is restrained for this estate. The tannins and ripe black fruits are balanced by the acidity and elegant backdrop. It will age well, likely to be ready from 2024.
JS
94
Rated 94 by James Suckling
Impressive ripeness for the vintage with plum and light dark-chocolate character. Ripe, creamy tannins that are polished and pretty to taste. Full-bodied, but not too much. Flavorful finish. A blend of 57% cabernet sauvignon, 40% merlot and 3% petit verdot. Drink in 2022.
JD
94
Rated 94 by Jeb Dunnuck
Deep purple-colored, the 2017 Chateau Lascombes offers up a rocking bouquet of blackcurrants, mocha, espresso roast, tobacco, and cedary spice. Beautifully concentrated, medium to full-bodied, and opulent even on the palate (which isn’t the case for many wines), it's beautifully balanced, has ripe, polished tannins, and a great finish. This is a hedonistic yet beautifully balanced, stunning 2017 that will drink nicely for 20 years or more.
VM
93
Rated 93 by Vinous Media
The 2017 Lascombes is dark, plush and sumptuous, as it so often is. A wine with no hard edges and tons of immediacy, Lascombes will be hard to resist pretty much upon release. Inky dark fruit, chocolate, menthol, licorice and lavender infuse the 2017 with striking depth as well as character. Readers should expect a racy, unapologetically flamboyant style.
WS
92
Rated 92 by Wine Spectator
This features lots of perfume, with lilac, sandalwood, savory and bergamot notes working together, backed by a silky core of cassis and black cherry fruit. The elegant finish shows sneaky length. Cabernet Sauvignon, Merlot and Petit Verdot. Drink now through 2032. 15,833 cases made.
Winery
Combining power and elegance, smoothness and tannins, Château Lascombes is a wine of great complexity. In its youth, its depth of colour never fails to impress. Finesse and softness on the palate are complemented by stylish, fine-grained tannins. Chateau Lascombes should be enjoyed as it ages over the years to enable full appreciation of its aromatic complexity and the development of its ever-more suave structure in bottle.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Margaux
Overview
The vineyard at Château Lascombes is, at 120ha, one of the largest in Margaux and, unusually for a Left Bank château, is planted 50% to Merlot. In 2017, the grand vin contained 40% Merlot, alongside 57% Cabernet Sauvignon and 3% Petit Verdot. Aged in barrel for 18-20 months. Georgie Hindle: A dark, seductive, intense nose. Super-confident winemaking on show – a full style, well structured with plenty of impact. Gorgeous graphite, dark chocolate, sweet liquorice and cinnamon give texture and spice. Vincenzo Arnese: Good aromas of figs, prunes and dry, dark cherry. Oak gives sweet, spicy, woody aromas. Palate is powerful, with good freshness, and intense tannins. A very warm finish. Classic. Andy Howard MW: This could only be a classed growth from Bordeaux. It’s intense yet restrained. Focused. Dark fruits, with a mineral graphite edge. With fresh acidity, structured for long-term ageing, yet it’s appealing now.
green grapes

Varietal: Red Bordeaux

Bordeaux red wines are widely regarded as being the finest red wines produced anywhere in the world, regularly topping awards lists and generally being amongst the most sought after and collectable bottles available. The secret to their success and their particularly memorable and refined characteristics is the fact that Bordeaux red wines are made from a blend of grape varietals, most commonly from Cabernet Sauvignon and Merlot grapes, helped by a touch of Petit Verdot or Cabernet Franc. The other two key Bordeaux grape varietals which are also used in the blend of many of these excellent wines are Malbec and Carménere, although it is becoming less common to see these in use today. The art of blending primarily Cabernet Sauvignon and Merlot grape varietals is something which has been much imitated around the world, as it produces a wonderfully balanced, rounded yet massively complex and flavorful wine, ideal for oak aging The acid and tannin levels in each of these grape varietals is balanced and tempered by the blend, and generations of expertise has gone into the careful selection and cultivation of such quality grapes.
barrel

Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
bottle and glass

Appellation: Margaux

The appellation of Margaux in France's most famous wine region, Bordeaux, is surely one of the most famous and widely loved areas for wine production in the world. Situation in the south of the Médoc, on the banks of the beautiful Gironde river, Margaux has been making high quality, flavorful and characterful blended red wines for centuries. It has always been extremely prestigious, and contains the exceptional and well known Chateau Margaux, one of the Bordeaux's four Premier Cru wineries, and home to some of the greatest red wines on earth. The climatic conditions in Margaux are perfectly suited for growing almost all of the red Bordeaux grape varietals, which thrive under the hot sunshine and in the mineral rich, gravel based soils. Wineries in Margaux are dedicated to traditional methods and producing wines of the highest quality, and they strive to achieve absolute perfection.
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More Details
green grapes

Varietal: Red Bordeaux

Bordeaux red wines are widely regarded as being the finest red wines produced anywhere in the world, regularly topping awards lists and generally being amongst the most sought after and collectable bottles available. The secret to their success and their particularly memorable and refined characteristics is the fact that Bordeaux red wines are made from a blend of grape varietals, most commonly from Cabernet Sauvignon and Merlot grapes, helped by a touch of Petit Verdot or Cabernet Franc. The other two key Bordeaux grape varietals which are also used in the blend of many of these excellent wines are Malbec and Carménere, although it is becoming less common to see these in use today. The art of blending primarily Cabernet Sauvignon and Merlot grape varietals is something which has been much imitated around the world, as it produces a wonderfully balanced, rounded yet massively complex and flavorful wine, ideal for oak aging The acid and tannin levels in each of these grape varietals is balanced and tempered by the blend, and generations of expertise has gone into the careful selection and cultivation of such quality grapes.
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Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
bottle and glass

Appellation: Margaux

The appellation of Margaux in France's most famous wine region, Bordeaux, is surely one of the most famous and widely loved areas for wine production in the world. Situation in the south of the Médoc, on the banks of the beautiful Gironde river, Margaux has been making high quality, flavorful and characterful blended red wines for centuries. It has always been extremely prestigious, and contains the exceptional and well known Chateau Margaux, one of the Bordeaux's four Premier Cru wineries, and home to some of the greatest red wines on earth. The climatic conditions in Margaux are perfectly suited for growing almost all of the red Bordeaux grape varietals, which thrive under the hot sunshine and in the mineral rich, gravel based soils. Wineries in Margaux are dedicated to traditional methods and producing wines of the highest quality, and they strive to achieve absolute perfection.