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Chateau Quinault L'enclos Saint Emilion Grand Cru 2021 750ml

size
750ml
country
France
region
Bordeaux
appellation
Saint Emilion
VM
93
JS
93
JD
93
DC
92
WA
90
VM
93
Rated 93 by Vinous Media
91-93 The 2021 Quinault L'Enclos is exquisite, but is the kind of wine that needs a bit of time to be understood. Incisive, soaring Cabernet aromatics are quite vivid. Hints of rose petal, mint and dried savory herbs lead into a core of dark red fruit. Beautifully persistent, the 2021 is wild, even a bit exotic perhaps, but certainly long on personality. Challenging conditions reduced the crop by nearly 50%. ... More details
Image of bottle
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Chateau Quinault L'enclos Saint Emilion Grand Cru 2021 750ml

SKU 921723
Case Only Purchase
Long-term Pre-Arrival
$240.84
/case
$40.14
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
VM
93
JS
93
JD
93
DC
92
WA
90
VM
93
Rated 93 by Vinous Media
91-93 The 2021 Quinault L'Enclos is exquisite, but is the kind of wine that needs a bit of time to be understood. Incisive, soaring Cabernet aromatics are quite vivid. Hints of rose petal, mint and dried savory herbs lead into a core of dark red fruit. Beautifully persistent, the 2021 is wild, even a bit exotic perhaps, but certainly long on personality. Challenging conditions reduced the crop by nearly 50%.
JS
93
Rated 93 by James Suckling
92-93 Pretty blue fruit with graphite and fine, juicy tannins. Medium-bodied with a fine, silky texture. 59% merlot, 23% cabernet franc and 18% cabernet sauvignon.
JD
93
Rated 93 by Jeb Dunnuck
91-93 From the team at Cheval Blanc, the 2021 Château Quinault L'Enclos is another impeccably made wine that has more red and blue fruits, some violet and peppery herb nuances, medium body, and the precise, focused, elegant style of the vintage front and center. It's finesse-driven, yet still brings texture and richness and will unquestionably be an outstanding wine.
DC
92
Rated 92 by Decanter
Beautifully fresh, floral black cherries on the nose with red strawberries and raspberries. Really delicate but expressive. Smooth and succulent, excellent acidity gives lift and life straight away before the liquorice and cooling mint come in. This has depth and power, clear concentration on the mid-palate but with a refinement, precision and sense of restraint to it. Balanced and harmonious in the mouth, super-easy to drink. Tannins are delicate and pair wonderfully with the acidity - they build the palate and push the flavour through. Excellent effort this year.
WA
90
Rated 90 by Wine Advocate
88-90 The 2021 Quinault l'Enclos delivers aromas of cherries, strawberries and warm spices, followed by a medium to full-bodied, fleshy and enveloping palate that's supple and charming, with lively acids and a demonstrative, fruit-driven style. Some 80% of the blend is matured in foudres rather than barriques. It's produced by Cheval Blanc's winemaking team.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Saint Emilion
Overview
91-93 From the team at Cheval Blanc, the 2021 Château Quinault L'Enclos is another impeccably made wine that has more red and blue fruits, some violet and peppery herb nuances, medium body, and the precise, focused, elegant style of the vintage front and center. It's finesse-driven, yet still brings texture and richness and will unquestionably be an outstanding wine.
green grapes

Varietal: Red Bordeaux

The Bordeaux method of blending quality grape varietals is something which has long been imitated and envied around the world. Whilst there are six Bordeaux grape varietals allowed for the production of red wine in this region of France – Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere – the most common and widely used combination involves a careful blend of the Merlot and Cabernet Sauvignon grapes, usually with a small percentage of Petit Verdot to boost the overall flavor and balance things out. This process accentuates the finer points of all these varietals, and takes the astringency of one type whilst rounding it out and mellowing it with the light tannins and fleshiness of another. The results are rarely short of spectacular, and are perfect for oak aging, where the flavorful magic of Bordeaux wine making can really take place, and the complex aromas and characteristics can truly come forward.
barrel

Region: Bordeaux

Although most commonly associated with their superb blended red wines, the world-famous region of Bordeaux in France is responsible for a relatively wide array of wines, ranging from the sweet and viscous white wines of Sauternes, to the dry and acidic single variety white wines found all over the region. However, it is the red wines which regularly make the wine world's headlines, and have historically been regarded as the finest on earth. The secret to the region's success is the fact that the warm and humid climate, coupled with mineral rich clay and gravel based soils produces grapes of excellent quality. Wineries in this region have spent hundreds of years mastering the art of blending and oak aging in order to get the best results from each grape, and remain the envy of the world to this day.
fields

Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.
bottle and glass

Appellation: Saint Emilion

Saint Emilion is a very special sub-region found in France's Bordeaux, and is situated on the highly esteemed and world renowned right bank of the Gironde river. Here, the mineral rich gravel and clay based soils provide plenty of nutrition and character to the grape varietals which are grown, and the warm and sunny climate helps them ripen each year to their fullest. The majority of the chateaus in Saint Emilion produce blended red wines, using a carefully balanced blend of Cabernet Sauvignon, Cabernet Franc and Merlot grapes. The result is something truly wonderful – finely crafted red wines which express all of the finest points of each varietal, and holding plenty of fascinating and complex character, flavors and aromas which have helped make this sub-region one of the best in the world.
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More Details
green grapes

Varietal: Red Bordeaux

The Bordeaux method of blending quality grape varietals is something which has long been imitated and envied around the world. Whilst there are six Bordeaux grape varietals allowed for the production of red wine in this region of France – Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere – the most common and widely used combination involves a careful blend of the Merlot and Cabernet Sauvignon grapes, usually with a small percentage of Petit Verdot to boost the overall flavor and balance things out. This process accentuates the finer points of all these varietals, and takes the astringency of one type whilst rounding it out and mellowing it with the light tannins and fleshiness of another. The results are rarely short of spectacular, and are perfect for oak aging, where the flavorful magic of Bordeaux wine making can really take place, and the complex aromas and characteristics can truly come forward.
barrel

Region: Bordeaux

Although most commonly associated with their superb blended red wines, the world-famous region of Bordeaux in France is responsible for a relatively wide array of wines, ranging from the sweet and viscous white wines of Sauternes, to the dry and acidic single variety white wines found all over the region. However, it is the red wines which regularly make the wine world's headlines, and have historically been regarded as the finest on earth. The secret to the region's success is the fact that the warm and humid climate, coupled with mineral rich clay and gravel based soils produces grapes of excellent quality. Wineries in this region have spent hundreds of years mastering the art of blending and oak aging in order to get the best results from each grape, and remain the envy of the world to this day.
fields

Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.
bottle and glass

Appellation: Saint Emilion

Saint Emilion is a very special sub-region found in France's Bordeaux, and is situated on the highly esteemed and world renowned right bank of the Gironde river. Here, the mineral rich gravel and clay based soils provide plenty of nutrition and character to the grape varietals which are grown, and the warm and sunny climate helps them ripen each year to their fullest. The majority of the chateaus in Saint Emilion produce blended red wines, using a carefully balanced blend of Cabernet Sauvignon, Cabernet Franc and Merlot grapes. The result is something truly wonderful – finely crafted red wines which express all of the finest points of each varietal, and holding plenty of fascinating and complex character, flavors and aromas which have helped make this sub-region one of the best in the world.