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Fattoria Selvapiana Pomino Petrognano 2020 750ml

size
750ml
country
Italy
region
Tuscany
JS
92
Additional vintages
JS
92
Rated 92 by James Suckling
Peppercorns, briar, dark spices and black cherries on the nose. Juicy and pretty vertical on the palate with a medium body and firm, fresh tannins. Medium-long finish. Drink now. ... More details
Image of bottle
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Fattoria Selvapiana Pomino Petrognano 2020 750ml

SKU 925763
Rapid Ship
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$19.73
/750ml bottle
Quantity
* There are 36 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Professional Ratings
JS
92
JS
92
Rated 92 by James Suckling
Peppercorns, briar, dark spices and black cherries on the nose. Juicy and pretty vertical on the palate with a medium body and firm, fresh tannins. Medium-long finish. Drink now.
Winery
In the hills above the Sieve River valley, where Selvapiana and the rest of Chianti Rùfina are located, is a serene pine forest that holds the secret vineyards of Pomino DOC, owned by just two estates. Thanks to the friendship of Francesco Giuntini with the owner of Villa Petrognano, Cecilia Galeotti Ottieri, Selvapiana has had the opportunity to farm the villa's 13-acre plot for many years. The cool, higher ground here on the border between Tuscany and Emilia Romagna produces cool-climate fruit and delightfully crisp red wines. The Villa Petrognano vineyards are planted with Sangiovese, along with a significant amount of Cabernet Sauvignon and Merlot, which are blended into this modern yet tradition-respecting wine.
Product Details
size
750ml
country
Italy
region
Tuscany
Additional vintages
Overview
Peppercorns, briar, dark spices and black cherries on the nose. Juicy and pretty vertical on the palate with a medium body and firm, fresh tannins. Medium-long finish. Drink now.
barrel

Region: Tuscany

Tuscany has been producing fine wines for almost three thousand years, and as such is widely recognized as being one of the key Old World wine regions which have shaped the way we understand and enjoy quality wines throughout history. Interestingly, the region is typified by a unique soil type which is not particularly good for growing grapevines, but in Tuscany, the emphasis has always been on quality over quantity, and low yields with high levels of flavor and intensity are preferred, and have become a feature of the region's wine industry. The main grape varietals grown in Tuscany are Sangiovese for the distinctive, flavorful and complex red wines, and Vernaccia for the exquisite dry white wines, although the last couple of decades have seen more varietals grown and an increasing trend towards 'Bordeaux style' wines.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.
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More Details
barrel

Region: Tuscany

Tuscany has been producing fine wines for almost three thousand years, and as such is widely recognized as being one of the key Old World wine regions which have shaped the way we understand and enjoy quality wines throughout history. Interestingly, the region is typified by a unique soil type which is not particularly good for growing grapevines, but in Tuscany, the emphasis has always been on quality over quantity, and low yields with high levels of flavor and intensity are preferred, and have become a feature of the region's wine industry. The main grape varietals grown in Tuscany are Sangiovese for the distinctive, flavorful and complex red wines, and Vernaccia for the exquisite dry white wines, although the last couple of decades have seen more varietals grown and an increasing trend towards 'Bordeaux style' wines.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.