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Jefferson's Bourbon Twin Oak Custom Barrel 750ml

size
750ml
country
United States
region
Kentucky
BTI
88
BTI
88
Rated 88 by Beverage Tasting Institute
Brilliant golden amber color. Toasty, inviting aromas and flavors of honeyed yeasty corn bread with peppers, fruitcake and banana muffin top, alfalfa, and fresh warm crusty sourdough baguette with a round, bright, fruity medium body and a warming, interesting, medium-long finish evoking accents of horchata made with corn and rice, sweet and peppery spices, oak plank and banana peel, and mossy limestone finish. A sturdy, fruity and spicy bourbon with a lot of possibilities. ... More details
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Jefferson's Bourbon Twin Oak Custom Barrel 750ml

SKU 821821
Rapid Ship
Qualifies for 12 Ship Free
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$79.99
/750ml bottle
Quantity
* There are 1 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Professional Ratings
BTI
88
BTI
88
Rated 88 by Beverage Tasting Institute
Brilliant golden amber color. Toasty, inviting aromas and flavors of honeyed yeasty corn bread with peppers, fruitcake and banana muffin top, alfalfa, and fresh warm crusty sourdough baguette with a round, bright, fruity medium body and a warming, interesting, medium-long finish evoking accents of horchata made with corn and rice, sweet and peppery spices, oak plank and banana peel, and mossy limestone finish. A sturdy, fruity and spicy bourbon with a lot of possibilities.
Winery
Released in August 2018, this release from Jefferson's Reserve is made in collaboration with the Independent Stave Company, a family-owned cooperage based in Missouri. The barrels produced were made from grooved staves intended to increase the surface area inside the barrel. The barrels were toasted for a period of time before flash charring. Jefferson's took 10 year-old Kentucky straight bourbon and finished it in these custom barrels for four months. Bottled at 45.1% ABV.
Product Details
size
750ml
country
United States
region
Kentucky
Overview
Brilliant golden amber color. Toasty, inviting aromas and flavors of honeyed yeasty corn bread with peppers, fruitcake and banana muffin top, alfalfa, and fresh warm crusty sourdough baguette with a round, bright, fruity medium body and a warming, interesting, medium-long finish evoking accents of horchata made with corn and rice, sweet and peppery spices, oak plank and banana peel, and mossy limestone finish. A sturdy, fruity and spicy bourbon with a lot of possibilities.
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
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Winery Jefferson's
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Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.