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Roagna Barbaresco Montefico Vecchie Viti 2016 750ml

size
750ml
country
Italy
region
Piedmont
appellation
Barbaresco
WE
99
WA
97
VM
96
DC
95
WS
95
Additional vintages
WE
99
Rated 99 by Wine Enthusiast
Aromas of forest floor, violet, woodland berries and camphor shape the expressive nose on this riveting red. Structured yet smooth, the focused, savory palate boasts an almost weightless elegance as well as intensity, delivering juicy Morello cherry, blood orange, licorice and tobacco. Firm, refined tannins and fresh acidity provide support and balanced. Drink 2028–2056. (Cellar Selection) ... More details
Image of bottle
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Roagna Barbaresco Montefico Vecchie Viti 2016 750ml

SKU 923651
Case Only Purchase
Long-term Pre-Arrival
$2624.76
/case
$437.46
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WE
99
WA
97
VM
96
DC
95
WS
95
WE
99
Rated 99 by Wine Enthusiast
Aromas of forest floor, violet, woodland berries and camphor shape the expressive nose on this riveting red. Structured yet smooth, the focused, savory palate boasts an almost weightless elegance as well as intensity, delivering juicy Morello cherry, blood orange, licorice and tobacco. Firm, refined tannins and fresh acidity provide support and balanced. Drink 2028–2056. (Cellar Selection)
WA
97
Rated 97 by Wine Advocate
Extremely elegant and fine, the Roagna 2016 Barbaresco Montefico Vecchie Viti is another protagonist of this estate's old-vine series. These are some of the top expressions of Nebbiolo you will find on the market today, and these late releases have the added benefit of being from the iconic 2016 vintage that produced beautifully age-worthy wines across the board. The Montefico has ample power and structure that comes up from behind, slowly. It also shows pinpoint aromas of dark fruit, licorice and pressed violet that extend the wine's long finish.
VM
96
Rated 96 by Vinous Media
The 2016 Barbaresco Montefico Vecchie Viti is a big, statuesque wine. Of all the 2016 Barbarescos, the Montefico seems to be the wine that is still recovering most from its bottling, about two months before this tasting. The vertical structure of Montefico is evident, as are the intense tannins. Deeply savory and mineral, the Montefico is a wine for readers who can afford to wait for it.
DC
95
Rated 95 by Decanter
In Montefico, to the north of Barbaresco town, there are more blue marls compared to other sites. Here, the vines come from the slope facing Neive. The firmness of the acidity is, if possible, more gentle than in Pajé; the tannins velvety, ripe and thick but of great refinement. A bit more warming, even if just 0.5% more of alcohol, its graceful style is focused on vibrant cinnamon, tar and linden flower with orange peel flavour and great fruit concentration. Not fully ready to drink, this is intended for ageing.
WS
95
Rated 95 by Wine Spectator
A tightly wound, austere version, this red hints at cherry, strawberry, tar and tobacco flavors. Racy and linear, with terrific drive and intensity building up to the long, savory aftertaste. Best from 2025 through 2042. 100 cases made.
Product Details
size
750ml
country
Italy
region
Piedmont
appellation
Barbaresco
Additional vintages
Overview
Aromas of forest floor, violet, woodland berries and camphor shape the expressive nose on this riveting red. Structured yet smooth, the focused, savory palate boasts an almost weightless elegance as well as intensity, delivering juicy Morello cherry, blood orange, licorice and tobacco. Firm, refined tannins and fresh acidity provide support and balanced. Drink 2028–2056. (Cellar Selection)
green grapes

Varietal: Nebbiolo

Nebbiolo grapes have been grown for centuries in the hilly region of northern Italy, and have more recently started to appear in many New World countries, too, where modern vintners have expressed great enthusiasm for their fine characteristics. Their fame and popularity is widely known, and the Nebbiolo varietal is recognized as the grape responsible for producing the legendary fine wines of Italy. Indeed, this grape is packed full of intense and interesting flavors, ranging from truffle and prune, to tobacco and violets, making the wines they produce a sensory delight which simply get better the longer they are aged. The grapes also lend a beautifully pale red color to their wines, which helped secure their place as some of the finest and most elegant to be found anywhere on earth.
barrel

Region: Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.
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More Details
Winery Roagna
green grapes

Varietal: Nebbiolo

Nebbiolo grapes have been grown for centuries in the hilly region of northern Italy, and have more recently started to appear in many New World countries, too, where modern vintners have expressed great enthusiasm for their fine characteristics. Their fame and popularity is widely known, and the Nebbiolo varietal is recognized as the grape responsible for producing the legendary fine wines of Italy. Indeed, this grape is packed full of intense and interesting flavors, ranging from truffle and prune, to tobacco and violets, making the wines they produce a sensory delight which simply get better the longer they are aged. The grapes also lend a beautifully pale red color to their wines, which helped secure their place as some of the finest and most elegant to be found anywhere on earth.
barrel

Region: Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.