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George Dickel Tennessee Whisky Barrel Select 750ml

size
750ml
country
United States
region
Tennessee
3 Ratings
See 3 Professional Reviews
WE
95
UBC
92
WKY
91
WE
95
Rated 95 by Wine Enthusiast
This small-batch Tennessee whiskey is a complex one to savor. The aroma opens with vanilla sweetness; given a few minutes to open in the glass, it expands to old leather and caramel. The palate similarly navigates between richness and dry flavors that suggest an older whiskey is in the blend: gingerbread, toffee and mocha wend into a long, drying finish laced with espresso, leather and black pepper. ... More details
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George Dickel Tennessee Whisky Barrel Select 750ml

SKU 828029
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Qualifies for 12 Ship Free
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$45.14
/750ml bottle
Quantity
Add to Cart
Bulk Discounts
Add 12 Bottles $514.56 ($42.88 per bottle)
* There are 7 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY. Additional bottles of this product are available for online ordering and can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WE
95
UBC
92
WKY
91
WE
95
Rated 95 by Wine Enthusiast
This small-batch Tennessee whiskey is a complex one to savor. The aroma opens with vanilla sweetness; given a few minutes to open in the glass, it expands to old leather and caramel. The palate similarly navigates between richness and dry flavors that suggest an older whiskey is in the blend: gingerbread, toffee and mocha wend into a long, drying finish laced with espresso, leather and black pepper.
UBC
92
Rated 92 by Ultimate Beverage Challenge
A bold nose of tangerine peel, vanilla custard, and toffee wafts effortlessly from the glass. There is subtle yet firm strength on the palate with cherry compote, dried apricot, and bananas foster sliding through to a spicy finish with hints of cinnamon and clove. (Finalist) - 2019 Ultimate Spirits Challenge
WKY
91
Rated 91 by Whisky Advocate
A lovely nose of overripe pears and baked apple is drizzled with caramel and toffee sweetness, then veers into bakeshop notes of sticky-bun pastry. The rich, mouth-coating palate piles on more sweet fruit and tarte Tatin, with flavors of mocha, peanut chocolate bars, and lemongrass lending complexity. Drying tannins, toasted almond, and sandalwood bring home the finish. Best Value. - Spring 2020
Winery
Our very finest whisky, for the truly discerning whisky drinker. Only 10 barrels are hand-selected by our Distiller for this small-batch handcrafted whisky. Aged between 10 and 12 years.Charcoal mellowing and our unique aging process form a smooth, premium whisky that stands in a class all by itself. A perfectly balanced, rich and silky taste with hints of vanilla, spice and charcoal.
Product Details
size
750ml
country
United States
region
Tennessee
Overview
This small-batch Tennessee whiskey is a complex one to savor. The aroma opens with vanilla sweetness; given a few minutes to open in the glass, it expands to old leather and caramel. The palate similarly navigates between richness and dry flavors that suggest an older whiskey is in the blend: gingerbread, toffee and mocha wend into a long, drying finish laced with espresso, leather and black pepper.
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
Customer Reviews
Customer Reviews

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More Details
Producer George Dickel
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.