Name: Ampeleia Costa Toscana Ampeleia IGT 2020 750ml
Brand: Ampeleia
SKU: 1019316
Price: 52.94 USD
Availability: InStock
Rating: 94.5 (2 reviews)

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Winery

Ampeleia

Shop all from Ampeleia

Varietal

Cabernet Franc

Cabernet Franc is not simply an important grape varietal for the fact that it is one of the most widely grown strains of vine in the world, but also because it is a vital grape in the production of many of the finest wines the world has ever seen. For centuries in its native France, it has been a varietal synonymous with elegance and high quality, and has become a key fruit in the production of the Bordeaux and Bordeaux-style blended wines which have gone down in history thanks to their magnificent flavors, aromas and levels of aged complexity. However, Cabernet Franc is also a wine grape varietal for use in single variety, unblended wines, and has plenty to offer on its own. Most commonly, it is renowned for its wide bouquet, which often includes fascinating notes of tobacco, violets or bell pepper over a beautifully pale and decadent liquid.

Country

Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Region

Tuscany

The central Italian region of Tuscany is widely understood to be one of the world's most famous and highly regarded wine regions. The beautiful rolling hillsides and medieval towns and castles which are a key feature of the area are also home to many of Europe's finest wineries, and extremely high quality vineyards growing the distinctive Sangiovese and Vernaccia grape varietals which are the flavorful backbone of Tuscany's wonderful red and white wines. For almost three thousand years, this region has been recognized as an ideal home for wine production on a large scale, and the ancient Etruscans, Greeks and Romans all noticed that fine grape varietals flourished on the unique soils and under the hot sunshine which typifies the area. Today, Tuscany is home to a wide range of wines, from the traditional to the complex, but all dedicated to excellent flavors and aromas, and maintaining the region's international reputation.

VM 96pts

Vinous Media

The 2020 Ampeleia, 100% Cabernet Franc, is one of the most beautiful, riveting wines I have tasted at Ampeleia. It's rich and resonant in the glass with tons of textural richness. Black cherry, mocha, new leather, pomegranate and dried flowers race across the palate. I would give the 2020 a few more years in bottle. It remains a very young, substantial wine. The 2020 spent 40 days on the skins with submerged cap maceration, an approach that works so well here. The only drawback is that the wine needs time to be at its most expressive. Magnificent.

WS 93pts

Wine Spectator

Fresh and fragrant, boasting black currant, blackberry, blueberry, violet and iron flavors. This is dense and concentrated, with a flash of wild herbs. Offers excellent balance and a palate-staining aftertaste. Cabernet Franc. Drink now through 2033.

Winery Notes

100% Cabernet Franc from the Ampeleia di Sopra parcels at 450-600 meters above sea level. Vines were planted between 1995 and 2004. The grapes are fully destemmed and there is a maceration of 20 days. Fermented in cement tanks and 5000-6000L casks. Aging is 12 months in these same vessels, followed by 2 years of aging in bottle before release.