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Salvestrin Cabernet Sauvignon Dr. Crane Vineyard 2022 750ml
SALE
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 1022177
$79.94Original price was: $79.94.$69.94Current price is: $69.94./bottle
1 in stock
Availability: There is 1 bottle available for Rapid Shipment or in-store pick up at our location in Ballston Lake, N.Y.
A blend of 87% Cabernet Sauvignon, 8% Merlot, and 5% Cabernet Franc, aged for 20 months in 72% new French oak. Sourced from Salvestrin’s parcel of the Dr. Crane Vineyard, this is a lovely, elegant wine that captures both freshness and mineral intensity—no small feat in 2022, given the intense heatwave after Labor Day. Despite the vintage’s challenges, this bottling offers a dark fruit profile, featuring black and blue-toned fruit layered with fine cedar spice. The satiny fruit frames velvet-textured tannins, laced with tobacco and fine brown baking spice. Long and mineral-driven, the finish is profoundly satisfying and refined.
By far and away the most recognized and widely grown red wine grape varietal in the world is the Cabernet Sauvignon. First cultivated in the 18th century in France, this wonderful cross of Cabernet Franc and Sauvignon Blanc grapes has long since been the most important varietal for red wines across the globe. Now grown everywhere from its native France to the furthest reaches of the New World, Cabernet Sauvignon is adored and prized by wineries for its hardiness and resistance to rot, as well as its large and sharp flavors and wonderful capability for fine aging Indeed, many of the finest wines of history and the modern age would be simply unimaginable without Cabernet Sauvignon grapes, with the famed wineries of Bordeaux and other important regions using it as the primary grape in their oak aged produce. High tannin levels, acidity and powerful flavors are the characteristics most commonly associated with this varietal, however, when blended and slowly aged, it is capable of a world of flavors and aromas unmatched by any other grape.
Country United States
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
Region California
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
Appellation Napa Valley
When it comes to New World wines, and especially wines from the United States of America, Napa Valley is something of a standard bearer. Over its relatively short history, it has managed to transform itself from being a fairly insignificant region, to becoming one of the most important and highly regarding wine locations on earth. With an ideal climate for viticulture, blazing sunshine and a low level of rainfall, this valley is shielded on many sides by mountain ranges which help it maintain a consistent level of heat, light and moisture throughout the year. Today, Napa Valley is a home of innovation and quality, with dozens of grape varietals thriving in the fertile soils. However, the main varietals grown there have always been Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel, and the wines they produce are constantly lauded by critics and competitions across the globe.
DC94pts
Decanter
A blend of 87% Cabernet Sauvignon, 8% Merlot, and 5% Cabernet Franc, aged for 20 months in 72% new French oak. Sourced from Salvestrin’s parcel of the Dr. Crane Vineyard, this is a lovely, elegant wine that captures both freshness and mineral intensity—no small feat in 2022, given the intense heatwave after Labor Day. Despite the vintage's challenges, this bottling offers a dark fruit profile, featuring black and blue-toned fruit layered with fine cedar spice. The satiny fruit frames velvet-textured tannins, laced with tobacco and fine brown baking spice. Long and mineral-driven, the finish is profoundly satisfying and refined.
WA93pts
Wine Advocate
Scents of red and black cherries burst from Salvestrin's 2022 Cabernet Sauvignon Dr. Crane Vineyard. From a historic vineyard on the southern edge of Saint Helena and just west of Highway 29, the wine blossoms with further airing to reveal hints of cedar, vanilla and some darker berries on the nose. Full-bodied and softly tannic, it has an almost airy feel in the mouth rather than a richly concentrated assertiveness, finishing with gently drying notes and hints of French roast coffee. While not quite the equal of the trio of wines to emerge from this property from 2019 to 2021, it's still darn impressive.
JS93pts
James Suckling
This compact and dense red offers ripe dark berries, sweet spices, dried herbs, cocoa and hints of moist earth on the nose. Full-bodied with a textured yet firmly built tannin structure carrying the core of dark fruit through the lingering and persistent finish. Drink or hold.
Winery Notes
Our flagship Cabernet opens up with notes of blackberry, black cherry, licorice, and espresso bean. This full bodied wine has a powerfully structured periphery showcasing refined tannins that frame a dense juicy core. Robust and elegant at once, this wine embodies the delicate balance of finesse and opulence. As it opens, spearmint and dark chocolate appear. Very lightly fined and bottled unfiltered, this Cabernet is a true expression of our Dr. Crane Vineyard site.
Rapid Ship
