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White
750ml
Bottle: $18.93
12 bottles: $18.55
A particular specialty of the Valle Isarco. Greenish to bright yellow in color. Peaches, apricots, and tones of...
White
750ml
Bottle: $32.94
Light golden yellow with clearly green reflections. Ripe peaches, dried apricots, orange peel, ginger, and elder...
12 FREE
Red
750ml
Bottle: $12.57
12 bottles: $12.32
Colour: Intense bright red colour with violet reflections. Nose: Flavours of prune, tobacco and vanilla. Taste: Dry,...
Case only
Red
750ml - Case of 6
Bottle: $42.00
Aromas of crushed blackberry, fig, and black olive. Intensely earthy and powerful on the palate, with firm and chewy...
12 FREE
Case only
Red
1.5Ltr - Case of 6
Bottle: $18.68
Case only
Red
750ml - Case of 12
Bottle: $9.51
Red
750ml
Bottle: $19.94
12 bottles: $19.54
Ruby red in color with aromas of wild blackberry and ripe plum. Intense and elegant on the palate with notes of red...
12 FREE
Red
750ml
Bottle: $15.00
12 bottles: $14.25
Intense aromas of marasca cherry and redcurrant with hints of blackberry jelly. Dynamic and enveloping on the palate...
Red
750ml
Bottle: $46.33
6 bottles: $45.60
Deep dense intense ruby red colour, with a purple viscous rim. Intense nose with ripe blackberry, wild strawberry and...
12 FREE
Red
750ml
Bottle: $24.90
Cannonau is a typical grapevine in Sardinia that here in Usini assumes unique organoleptic nuances that are found in...
12 FREE
Red
750ml
Bottle: $23.40
12 bottles: $22.93
Red
750ml
Bottle: $30.40
12 bottles: $29.79
Showing aromas of licorice, black plums, walnuts, spice box and oyster leaves. It’s firm and muscular, with a full...
WE
92
JS
92
Red
750ml
Bottle: $22.95
12 bottles: $22.49
The 2022 Nero d'Avola is dark and woodsy in the glass, with dried blueberries and exotic spices lifted by sage hints....
12 FREE
VM
91
Sale
Red
750ml
Bottle: $11.94 $12.57
Intense aroma of dry fruits and flowers. Dry and savory with soft tannins & notes of dark cherry and red berry fruit....
Sale
Red
1.5Ltr
Bottle: $19.09 $20.09
6 bottles: $15.84
Dry, well-balanced and delightfully tannic, with concentrated berry flavors
Red
750ml
Bottle: $13.50
12 bottles: $13.23
Dry, well-balanced and delightfully tannic, with concentrated berry flavors
Red
750ml
Bottle: $14.29
12 bottles: $14.00
Ruby red with bright purple hues. Generous aroma of red fruit and delicate spicy notes. Soft, with good structure,...
Case only
Red
1.5Ltr - Case of 6
Bottle: $18.00
Deep ruby red in color with an intense, berry-like bouquet. Dry, and savory, with hints of blackberry jam and good...
Case only
Red
750ml - Case of 12
Bottle: $7.94
Deep ruby red in color with an intense, berry-like bouquet. Dry, and savory, with hints of blackberry jam and good...
Red
750ml
Bottle: $16.95
12 bottles: $16.61
100% Montepulciano from a 0.5ha parcel planted in 1985, facing west at 250m, on silty clay with gypsum outcroppings....

Grenache Kerner Montepulciano Nero D'avola Mencia Wine

The Grenache grape holds the honor of being the most widely planted wine grape varietal on earth. It has a long and impressive history, and has been the backbone of the some of the planet’s most respected and famed wine regions, blended with Syrah in regions such as Chateauneuf du Pape, and in certain other Loire and Languedoc regions where it reigns supreme as a single varietal wine grape. In other key areas, such as Spain’s La Rioja (where it is known as Garnacha Tinta), it is blended with Tempranillo to make that country’s signature red wine, and is widely used as a blending grape in other old and new world countries, due to its unique character and jammy, fruit forward character.


For a long time, the Grenache grape was somewhat looked down upon as an ignoble varietal, incapable of producing wines of any particular interest. However, times are very much changing - in the right hands, Grenache grapes result in astonishingly intense and complex wines, full of fascinating features, and capable of achieving plenty of expression. For a while now, Grenache has been a major player in Australian wines. While not yet quite as extensively planted down under as Shiraz is, the Barossa Valley is bringing out some of the finest examples of this grape’s wines in recent years.

Montepulciano grapes are one of the most widely cultivated varietals in Italy, with vines growing in twenty of Italy's ninety five provinces. This varietal is renowned for producing high yields, making it popular with vintners looking for a relatively easy varietal to grow. Whilst the grapes tend to have a low skin to juice ratio, the skins themselves are remarkably high in tannins with a lot of pigmentation, which means they often produce rather well bodied wines with a beautiful deep, dark color The wines of Montepulciano grapes are most commonly associated with soft, rounded characteristics, with plenty of juicy, plummy flavors The wines are known for being very smooth and drinkable, and easy to match with a wide range of foods.

Italy’s largest island, Sicily, has a wine producing history that can put most other European regions to shame. It was producing quality wines before the days of the Roman empire, and even the Ancient Greeks were not the first to cultivate vines on the island. For as long as anyone knows, the key grape varietal of Sicily has been Nero d’Avola, the beautiful, deep blue skinned grape which produces the region’s characterful, powerful red wines. While in the past, Nero d’Avola was mainly used as a blending grape, due to its deep color and intensely full body, it is today being increasingly celebrated as a single varietal wine grape, and is perfect for those who like their wines boisterous, loud and strong.



Nero d’Avola is grown pretty much everywhere on Sicily, as demand for wines made from this grape have never been higher. Despite its power and body, it is quite a versatile grape - it can be aged in oak barrels, which produces a dense and dark wine which puts its intense characteristics to good use, but it is also often drunk quite young, which allows its jammy, plummy character to come forward. It is also used to make rose wines in some appellations of Sicily, demonstrating a softer side to this otherwise heavy, deeply flavorful grape.