×

Errazuriz Vinedo Chadwick 2016 750ml

size
750ml
country
Chile
region
Valle Central
appellation
Maipo
JS
99
WA
96
Additional vintages
JS
99
Rated 99 by James Suckling
The blue fruit and dark berry aromas are so attractive and catching. Black licorice and blackberry notes. Full body, chewy yet polished tannins. I like the way the wine rolls over the tongue. Beautiful finish. One of the most structured Viñedo Chadwicks ever. A great bottle. Needs four to five years to soften. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Errazuriz Vinedo Chadwick 2016 750ml

SKU 940381
Case Only Purchase
Long-term Pre-Arrival
$962.52
/case
$320.84
/750ml bottle
Quantity
min order 3 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
JS
99
WA
96
JS
99
Rated 99 by James Suckling
The blue fruit and dark berry aromas are so attractive and catching. Black licorice and blackberry notes. Full body, chewy yet polished tannins. I like the way the wine rolls over the tongue. Beautiful finish. One of the most structured Viñedo Chadwicks ever. A great bottle. Needs four to five years to soften.
WA
96
Rated 96 by Wine Advocate
The price of the 2016 Viñedo Chadwick seems to be going through the roof, and so does the quality. This is a unique, classical Maipo Cabernet that is marketed separately and sold through the négociants in Bordeaux, the same as with Seña, rather than through the regular importers. Sourced from 15 hectares planted 26 years ago (in 1992), the grapes fermented in small stainless steel and concrete vats and matured in 2,500-liter oak vats and 225-liter barriques. It has 3% Petit Verdot and is remarkably low in alcohol at 13%, with a lot of freshness and acidity. This follows the line of change that started in 2015, with more freshness and harmony, and for the first time, it includes a small percentage of Petit Verdot that was planted around 2007. The yields are low, and the grapes ripened nicely before the rains that complicated the end of the harvest. 2016 is a cool year that resulted in a slow and perfect ripening of the grapes. This is now a very elegant wine, getting closer to the style of Seña. Complex, layered, fresh and tasty, it has very fine tannins and is nicely structured but terribly elegant at the same time. 12,000 bottles were filled in February 2018.
Product Details
size
750ml
country
Chile
region
Valle Central
appellation
Maipo
Additional vintages
Overview
The blue fruit and dark berry aromas are so attractive and catching. Black licorice and blackberry notes. Full body, chewy yet polished tannins. I like the way the wine rolls over the tongue. Beautiful finish. One of the most structured Viñedo Chadwicks ever. A great bottle. Needs four to five years to soften.
green grapes

Varietal: Cabernet Sauvignon

There is little doubt about the fact that the most familiar red wine grape varietal in the world is the Cabernet Sauvignon grape, seen listed on bottles from more or less every single wine producing country across the globe. Part of the reason for this is the fact that Cabernet Sauvignon is a particularly hardy grape, resistant to both frost and rot, and can grow well in a number of climatic conditions so long as it receives enough sunlight and water. Of course, this is only half the story – we cannot ignore the fact that wines made from the Cabernet Sauvignon varietal are prized not only for their strong acidic fruit flavors, spicy and earthy notes and high tannin content, but also for the fact that they age beautifully in oak, resulting in wines which are on another level from those made from lesser grapes. Aged wines made using primarily Cabernet Sauvignon grapes are widely recognized to be the finest in the world. The aging process rounds out the tannins, softens the acidity and allows a wide range of fascinating and complex flavors and aromas to come through, making them an unquestioned highlight of the red wine world.
barrel

Region: Valle Central

Chile is a fascinating country when it comes to wines and viticulture, and by far the most internationally renowned wine region in the country is the Valle Central. This expansive valley is located close to the Chilean capital of Santiago, and stretches between the Maipo Valley and Maule Valley, a long, winding fault through the mountainous regions of the country which is now almost completely covered by vineyards producing wines of exquisite character. The region itself may well be associated with the 'New World' of wines, but in actual fact, vineyards have been cultivated around the Maipo valley since the 16th century, when settlers from Europe brought vines across the ocean with which to make sacramental wines. A wide range of grape varietals thrive in the hot climate of Valle Central, from the Cabernet Sauvignon and Merlot vines the country is most famous for, to Syrah, Chardonnay, Sauvignon Blanc and Carmenere.
fields

Country: Chile

Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

More wines available from Errazuriz
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $73.13
The violets, roses, blueberries and blackcurrants flow from the glass. Full-bodied, tight and very focused with...
JS
96
WA
94
Sale
750ml
Bottle: $19.50 $21.67
A nose of black fruit, chili and herbs. It’s medium-bodied with sleek tannins. Juicy and textured with a bright...
JS
91
750ml
Bottle: $89.94
This is a very sophisticated Kai with aromas of blackberries, blueberries, violets and graphite that follow through...
JS
95
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $99.98
So perfumed with honey, melon, lilac flower and cooked apple aromas. Just a hint of cream. Full body yet linear and...
JS
98
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $111.82
The 2017 Aconcagua Costa "Las Pizarras" Chardonnay is really fascinating, and it's even sharper, more restrained and...
WA
98
JS
98
More Details
Winery Errazuriz
green grapes

Varietal: Cabernet Sauvignon

There is little doubt about the fact that the most familiar red wine grape varietal in the world is the Cabernet Sauvignon grape, seen listed on bottles from more or less every single wine producing country across the globe. Part of the reason for this is the fact that Cabernet Sauvignon is a particularly hardy grape, resistant to both frost and rot, and can grow well in a number of climatic conditions so long as it receives enough sunlight and water. Of course, this is only half the story – we cannot ignore the fact that wines made from the Cabernet Sauvignon varietal are prized not only for their strong acidic fruit flavors, spicy and earthy notes and high tannin content, but also for the fact that they age beautifully in oak, resulting in wines which are on another level from those made from lesser grapes. Aged wines made using primarily Cabernet Sauvignon grapes are widely recognized to be the finest in the world. The aging process rounds out the tannins, softens the acidity and allows a wide range of fascinating and complex flavors and aromas to come through, making them an unquestioned highlight of the red wine world.
barrel

Region: Valle Central

Chile is a fascinating country when it comes to wines and viticulture, and by far the most internationally renowned wine region in the country is the Valle Central. This expansive valley is located close to the Chilean capital of Santiago, and stretches between the Maipo Valley and Maule Valley, a long, winding fault through the mountainous regions of the country which is now almost completely covered by vineyards producing wines of exquisite character. The region itself may well be associated with the 'New World' of wines, but in actual fact, vineyards have been cultivated around the Maipo valley since the 16th century, when settlers from Europe brought vines across the ocean with which to make sacramental wines. A wide range of grape varietals thrive in the hot climate of Valle Central, from the Cabernet Sauvignon and Merlot vines the country is most famous for, to Syrah, Chardonnay, Sauvignon Blanc and Carmenere.
fields

Country: Chile

Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.