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More wines available from Errazuriz
Pre-Arrival
Errazuriz Cabernet Sauvignon Don Maximiano 2018
750ml - 1 Bottle
Bottle:
$72.78
The violets, roses, blueberries and blackcurrants flow from the glass. Full-bodied, tight and very focused with...
750ml
Bottle:
$19.50
$21.67
A nose of black fruit, chili and herbs. It’s medium-bodied with sleek tannins. Juicy and textured with a bright...
750ml
Bottle:
$89.94
This is a very sophisticated Kai with aromas of blackberries, blueberries, violets and graphite that follow through...
Pre-Arrival
Errazuriz Chardonnay Las Pizarras 2017
750ml - 1 Bottle
Bottle:
$112.30
The 2017 Aconcagua Costa "Las Pizarras" Chardonnay is really fascinating, and it's even sharper, more restrained and...
Pre-Arrival
Errazuriz Chardonnay Las Pizarras 2018
750ml - 1 Bottle
Bottle:
$65.45
I love the aromas of lavender, sandalwood, sliced apples and pears. Some gunpowder and slate undertones. Full-bodied,...
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Winery
Errazuriz
Varietal: Chardonnay
Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.
Country: Chile
When considering the rich and fertile central valleys of Chile, where we find most of the oldest, grandest and established wineries, it is difficult to imagine a more suited landscape for vineyard cultivation and wine production. Mineral rich soils, eight months of sunshine per year, oceanic winds and clear water running down the mountainsides – it is little wonder that the imported Old World grapes do so well here. Chile is renowned world-wide for producing highly drinkable wines, packed full of fruit-forward character and enjoyed young and fresh, as well as being home to more complex wines reminiscent of many Old World varieties. Whilst the Cabernet Sauvignon is widely regarded as being Chile's 'flagship' grape varietal, equally fine produce comes from Chardonnay grapes (indeed, the Sol de Sol Chardonnays are widely agreed to be amongst the New World's finest white wines) the plummy Merlot and silky, intense Pinot Noir.