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Tiberio Trebbiano D'abruzzo 2022 750ml

size
750ml
country
Italy
region
Abruzzi
appellation
Trebbiano D`abruzzo
VM
92
Additional vintages
VM
92
Rated 92 by Vinous Media
Dusty florals, young peach, incense and mint form a captivating bouquet as the 2022 Trebbiano d'Abruzzo opens in the glass. This balances vividly ripe orchard fruits with minerals and spice as a core of zesty acidity maintains a fantastic balance. The 2022 is superbly balanced and finishes remarkably fresh yet long and sapid. Frankly, it's incredible that this is Tiberio's "entry-level" Trebbiano d'Abruzzo. ... More details
Image of bottle
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Tiberio Trebbiano D'abruzzo 2022 750ml

SKU 922616
Rapid Ship
Sale
$18.40
/750ml bottle
$17.44
/750ml bottle
Quantity
* There areĀ 6 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Professional Ratings
VM
92
VM
92
Rated 92 by Vinous Media
Dusty florals, young peach, incense and mint form a captivating bouquet as the 2022 Trebbiano d'Abruzzo opens in the glass. This balances vividly ripe orchard fruits with minerals and spice as a core of zesty acidity maintains a fantastic balance. The 2022 is superbly balanced and finishes remarkably fresh yet long and sapid. Frankly, it's incredible that this is Tiberio's "entry-level" Trebbiano d'Abruzzo.
Winery
Fresh aromas of apricot, grapefruit, jasmine and orange blossoms, anise. Crisp and clean with zippy aromas and flavors of green apple, anise and almond. FOOD PAIRINGS: Vegetable appetizers, freshwater fish and seafood, eggs, fried foods.
Product Details
size
750ml
country
Italy
region
Abruzzi
appellation
Trebbiano D`abruzzo
Additional vintages
Overview
Dusty florals, young peach, incense and mint form a captivating bouquet as the 2022 Trebbiano d'Abruzzo opens in the glass. This balances vividly ripe orchard fruits with minerals and spice as a core of zesty acidity maintains a fantastic balance. The 2022 is superbly balanced and finishes remarkably fresh yet long and sapid. Frankly, it's incredible that this is Tiberio's "entry-level" Trebbiano d'Abruzzo.
green grapes

Varietal: Trebbiano

The Trebbiano varietal grape originates from Italy, but is now found in several countries around Europe and the rest of the world. Historians believe it was originally brought to France in the 14th century, where it became an important varietal, and was widely planted all across the country for wine making purposes. Today, the grape is most commonly associated with fortified wines, and it is also widely used as a blending grape due to its highly aromatic nature and naturally high acidity levels. However, in many parts of Tuscany, as well as elsewhere in the world, it is also used for making exceptionally fine and crisp single variety white wines. Trebbiano normally produces crisp, dry and acidic wines, which have a fantastic expression of the terroir they are grown on. Citrus fruits, white flowers and mineral notes abound, making this an exciting and complex grape.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.
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VM
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More Details
Winery Tiberio
green grapes

Varietal: Trebbiano

The Trebbiano varietal grape originates from Italy, but is now found in several countries around Europe and the rest of the world. Historians believe it was originally brought to France in the 14th century, where it became an important varietal, and was widely planted all across the country for wine making purposes. Today, the grape is most commonly associated with fortified wines, and it is also widely used as a blending grape due to its highly aromatic nature and naturally high acidity levels. However, in many parts of Tuscany, as well as elsewhere in the world, it is also used for making exceptionally fine and crisp single variety white wines. Trebbiano normally produces crisp, dry and acidic wines, which have a fantastic expression of the terroir they are grown on. Citrus fruits, white flowers and mineral notes abound, making this an exciting and complex grape.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.