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El Esteco Malbec Don David 2021 750ml

size
750ml
country
Argentina
region
Salta
JS
91
DC
90
VM
90
Additional vintages
JS
91
Rated 91 by James Suckling
Dark olives and some fresh leafiness to the black plums and dark cherries. A very smooth red with creamy tannins and juicy fruit, which give it a lot of immediate appeal. Delicious now. ... More details
Image of bottle
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El Esteco Malbec Don David 2021 750ml

SKU 898858
Rapid Ship
Sale
$15.00
/750ml bottle
$13.95
/750ml bottle
Quantity
* There are 12 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Professional Ratings
JS
91
DC
90
VM
90
JS
91
Rated 91 by James Suckling
Dark olives and some fresh leafiness to the black plums and dark cherries. A very smooth red with creamy tannins and juicy fruit, which give it a lot of immediate appeal. Delicious now.
DC
90
Rated 90 by Decanter
Perfumes, with pure black fruit and pepper leading to a palate of rich, rounded tannins and red fruit. (Silver) - DWWA 2022
VM
90
Rated 90 by Vinous Media
The 2021 Malbec Don David from the Calchaqui Valley was aged for 12 months in oak. Purple in hue. Notes of spice, black pepper and ripe plum are present on the nose, along with oak and smoky aromas. Juicy in the mouth with grippy tannins and a medium body, it ends with a fruity finish.
Winery
Displaying expressive plum jam, raisin and pipe tobacco aromas, with toasty vanilla notes, the wine has balanced, spicy dark fruits and cassis, almond and nutty notes on the long finish.
Product Details
size
750ml
country
Argentina
region
Salta
Additional vintages
Overview
Dark olives and some fresh leafiness to the black plums and dark cherries. A very smooth red with creamy tannins and juicy fruit, which give it a lot of immediate appeal. Delicious now.
green grapes

Varietal: Malbec

The heavy purple bunches of Malbec grapes found growing in many New and Old World countries produce some extremely varied and distinctive wines. Their thick skins have a high tannin content, which means the wines produced from them are generally full-bodied and deep red in color. Single variety Malbec wines tend to be extremely plummy in their flavor, packing a strong punch and making them ideal for matching with spicy foods. However, because of their high malic acid content and their powerful tannins, many wineries use these grapes for blending with more mellow varietals, producing wonderfully complex wines which age beautifully and produce remarkable flavors and aromas. Because of this, Malbec holds the high position of being one of the few grape varietals used in the production of Bordeaux wines, widely recognized as being the finest wines on earth.
barrel

Region: Salta

In the very northernmost part of Argentina, perilously close to the equator, lies the unique and unusual wine region of Salta. Salta, despite being so close to the equator, is something of an ideal region for vineyard cultivation and wine production, as its incredibly high altitude of up to three thousand meters above sea level ensures that the temperatures are just right for the vines to thrive. The wines produced in Salta are exceptional for their ability to express much of their unusual terroir, and in the regions of Cafayate and Molinos, Cabernet Sauvignon, Merlot, Malbec and Tannat are the key red wines produced, whilst Chardonnay makes up much of the white wine of Salta. The region's wine industry is currently going from strength to strength, and the next few years or so are expected to herald plenty of new wineries opening in this fascinating part of the world.
fields

Country: Argentina

In the dry, arid deserts of Argentina, wineries and winemakers are focusing their efforts on producing high quality wines for the world market. By experimenting with both traditional and modern methods and technologies, they have found great success with a wide variety of grapes well suited to the conditions of the country, particularly Malbec, Bonarda and Cabernet Sauvignon. Over the past decade, Argentinian wineries have continued to aim high, and this has led to a range of new wines using grape varietals not typically associated with the country. The cooler regions of Argentina are seeing more vineyards being planted with Cabernet Franc and Pinot Noir varietals, something that is beginning to produce fantastic results, which are at once representative of the country's wines - with all their fruity and bold character - but are also pushing the boundaries of what we expect from a New World country.
Customer Reviews
Customer Reviews

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More Details
Winery El Esteco
green grapes

Varietal: Malbec

The heavy purple bunches of Malbec grapes found growing in many New and Old World countries produce some extremely varied and distinctive wines. Their thick skins have a high tannin content, which means the wines produced from them are generally full-bodied and deep red in color. Single variety Malbec wines tend to be extremely plummy in their flavor, packing a strong punch and making them ideal for matching with spicy foods. However, because of their high malic acid content and their powerful tannins, many wineries use these grapes for blending with more mellow varietals, producing wonderfully complex wines which age beautifully and produce remarkable flavors and aromas. Because of this, Malbec holds the high position of being one of the few grape varietals used in the production of Bordeaux wines, widely recognized as being the finest wines on earth.
barrel

Region: Salta

In the very northernmost part of Argentina, perilously close to the equator, lies the unique and unusual wine region of Salta. Salta, despite being so close to the equator, is something of an ideal region for vineyard cultivation and wine production, as its incredibly high altitude of up to three thousand meters above sea level ensures that the temperatures are just right for the vines to thrive. The wines produced in Salta are exceptional for their ability to express much of their unusual terroir, and in the regions of Cafayate and Molinos, Cabernet Sauvignon, Merlot, Malbec and Tannat are the key red wines produced, whilst Chardonnay makes up much of the white wine of Salta. The region's wine industry is currently going from strength to strength, and the next few years or so are expected to herald plenty of new wineries opening in this fascinating part of the world.
fields

Country: Argentina

In the dry, arid deserts of Argentina, wineries and winemakers are focusing their efforts on producing high quality wines for the world market. By experimenting with both traditional and modern methods and technologies, they have found great success with a wide variety of grapes well suited to the conditions of the country, particularly Malbec, Bonarda and Cabernet Sauvignon. Over the past decade, Argentinian wineries have continued to aim high, and this has led to a range of new wines using grape varietals not typically associated with the country. The cooler regions of Argentina are seeing more vineyards being planted with Cabernet Franc and Pinot Noir varietals, something that is beginning to produce fantastic results, which are at once representative of the country's wines - with all their fruity and bold character - but are also pushing the boundaries of what we expect from a New World country.