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750ml
Bottle:
$13.13
Lots of lifted aromas of fresh fruit, such as currants and blackberries, as well as flowers, following through to a...
750ml
Bottle:
$23.95
12 bottles:
$23.47
Massaretta and Alicante Bouschet. Massaretta, also known as Barsaglina, is a rare grape, with only 30 hectares found...
750ml - Case of 6
Bottle:
$105.60
The aromas of this are complex with currants and blackberries with rose petal and hints of sweet tobacco. This is...
750ml - Case of 6
Bottle:
$58.52
Complex and deep nose with plenty of nuance. A fine twist of balsamic with some graphite, cigar box and walnut to the...
750ml
Bottle:
$57.23
$63.59
Complex, yet racy and savory, with fresh currants and currant leaves, as well as red chili pepper, cocoa powder, dark...
750ml
Bottle:
$92.85
$99.60
Deep nose, but really fresh at the same time. Currants, blackberries and chili-pepper chocolate with cedary and meaty...
750ml
Bottle:
$36.94
Perfumed aromas of black fruit, graphite, violets, pine cones and sandalwood. It’s full-bodied with firm, polished...
750ml
Bottle:
$31.94
Fragrant and herbal nose of currants, violets, thyme, mixed peppercorns, olives, mint chocolate and cloves. It’s...
750ml
Bottle:
$14.94
$15.84
This alluring wine displays intense aromas of raspberries, dry plums and figs with hints of spicy notes. Juicy with...
750ml
Bottle:
$18.95
12 bottles:
$18.57
Sourced from all the estate's red grapes that are not directed towards the Barbera Superiore. Several parcels over 3...
750ml
Bottle:
$22.94
12 bottles:
$22.48
Aromas of pencil shavings, violets, olives and blue fruit here with a smooth-honed palate that has impressively...
750ml
Bottle:
$32.94
12 bottles:
$32.28
Deep yet fresh blackcurrants, black olives, peppermint and some damson and bay leaf. This is a full-bodied red with a...
750ml
Bottle:
$16.85
$18.40
The nose of the 2021 Grand Itata screams Cinsault from Guarilihue with those bright aromas of translucent red...
1.0Ltr
Bottle:
$19.95
12 bottles:
$19.55
Cinsault, Pais, and Carignan from small plots planted between 1800-1960 in granite soils. Grapes are hand-harvested,...
750ml
Bottle:
$15.83
Brand new to the market! This unique Southern Italy blend of two grapes associated with different hemispheres, both...
Picolit Red Blend Chile Italy
Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.