Do we ship to you?.
750ml
Bottle:
$16.56
$18.40
This Pinot Grigio is characterised by a straw-yellow colour. Its bouquet is marked by a impressive fruitiness, and...
750ml
Bottle:
$38.50
12 bottles:
$37.73
Pignolo is very late harvested and aged over two years in 100% new french oak barrels. It does need years to mellow...
750ml
Bottle:
$17.71
12 bottles:
$17.36
Pinot Grigio is no doubt an international variety but it has found an ideal home in Friuli. In few other regions of...
750ml
Bottle:
$9.51
This dry, crisp, and full-bodied white wine, made from 100% pinot grigio, is refreshing with balanced acidity and a...
750ml
Bottle:
$18.00
12 bottles:
$17.64
Fragrant, intense and complex. Williams pear and hints of flowers. Solid structure, refined and with a remarkable...
750ml
Bottle:
$22.48
12 bottles:
$22.03
Chopped apples, cream, lemons, flint and salted crackers. Layered and smooth, with a creamy texture and medium to...
750ml
Bottle:
$14.29
12 bottles:
$14.00
COLOR: Straw yellow with greenish tings.
NOSE PROFILE: Intense, young, fresh fruit with a floral characteristic....
750ml - Case of 6
Bottle:
$18.41
Apple and lemon oil aromas lead the way followed by fresh lily and hints of crushed river stone. The palate showcases...
375ml
Bottle:
$12.50
AROMA: Floral aromas, hints of exotic fruit, apples, yellow peaches and flint stone.
TASTE: Fresh with a savory finish.
750ml
Bottle:
$17.91
12 bottles:
$17.55
AROMA: Floral aromas, hints of exotic fruit, apples, yellow peaches and flint stone.
TASTE: Fresh with a savory finish.
750ml - Case of 12
Bottle:
$18.00
Lustrous straw yellow in colour. The nose opens with Fuji apple and pineapple, followed by hints of aromatic herbs,...
750ml
Bottle:
$10.23
$11.00
Subtle notes of apples, glazed lemons, honeysuckle and bakeries. Some spicy notes, too. Medium-bodied, creamy and...
750ml
Bottle:
$11.51
This is spiced and tangy with notes of quince, dried herbs and citrus peel. Juicy acidity and a crisp, lemony...
750ml
Bottle:
$13.94
12 bottles:
$13.66
This has a pale pink color offering dried apples, white currants, spices and dried citrus peel on the nose....
750ml
Bottle:
$13.86
6 bottles:
$13.58
Bright and aromatic, this spiced, light- to medium-bodied white features kiwifruit, stone and plum flavors, backed by...
750ml
Bottle:
$12.36
$13.01
On the palate, it is a complex wine that offers delicate floral and tropical fruit notes of pineapple, passion fruit...
750ml
Bottle:
$18.49
12 bottles:
$18.12
Delicately coppery, bright white. The nose reveals a mixture of floral fragrances. Zesty mouthfeel and a good body....
Carmenere Chardonnay Other Italian Reds Pinot Gris Italy Friuli-Venezia Giulia
The deep blue colored grapes of the Carmenere varietal have their origins in France, where they are still listed as one of the elite grape varietals allowed by French law for the use in Bordeaux wines, generally regarded to be the finest in the world. However, the use of Carmenere grapes in France has been dwindling for many decades now, and it has been in several New World countries where they have seen their renaissance. Although still mostly used as a blending grape, single variety Carmenere wines are greatly sought after as a result of their deep, complex aromas, stunning blood red color and the fact that the grapes, when processed at optimum ripeness, carry some fascinating flavors, including chocolate, tobacco, and spicy cherry notes.
Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.
The Pinot Grigio or Pinot Gris grape varietal is now one of the most widely grown vines in the world, due to the surge in popularity of Pinot Grigio wines over the past twenty years or so. These grayish-blue fruits, which hang in their distinctively conical bunches, are responsible for a very broad range of wines famous for their variety of color tones and flavors Pinot Grigio varietal grapes are highly influenced by terroir, climate and particularly the skill and expertise of the vintners who process them. As such, there are full bodied, amber colored wines made from this grape, and there are equally delicious yet far leaner, paler, lighter bodied and crisp white wines made from the same species in other parts of the world.
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
Friuli-Venezia Giulia is an important Italian wine region, situated high in the northernmost parts of the country, and close to the Slovenian and Austrian borders. As such, there is a considerable Germanic influence on the wines of this region, with varietals such as Riesling growing alongside Italian classics such as Pinot Grigio. The finest wines of Friuli-Venezia Giulia are considered to be those which capture the alpine essence of the region, with its pine scented terroirs and crystal mountain waters which run down from the mountains. There are also several interesting lesser known grape varietals processed in Friuli-Venezia Giulia, which gives the region a unique wine culture which the local wine makers are immensely proud of, and which makes the region a fascinating one to explore.