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White
750ml
Bottle: $13.76
12 bottles: $13.48
Sale
White
750ml
Bottle: $14.08 $14.82
12 bottles: $11.40
Fragrant bouquet of fruity and delicate with elegant floral notes. The palate doesn't disappoint, thanks to a...
Case only
White
750ml - Case of 12
Bottle: $24.00
Case only
White
750ml - Case of 12
Bottle: $19.20
Sale
White
750ml
Bottle: $17.56 $18.48
12 bottles: $14.25
Smooth, soft and harmonious, with balanced acidity. This wine has nice body and great flavor. Aromas are fruity with...
White
750ml
Bottle: $34.84
12 bottles: $34.14
The 2021 Langhe Freisa Kye is redolent of black cherry, herbs, licorice and spice. The Vajra children are picking...
12 FREE
VM
93
DC
92
White
750ml
Bottle: $43.94
12 bottles: $43.06
Colour: Deep ruby-red. Nose: Varietal, spicy. Taste: Dry, characteristic, good body with a lot of tannins.
12 FREE
Sale
White
1.5Ltr
Bottle: $22.23 $23.40
6 bottles: $19.20
White
750ml
Bottle: $13.95
12 bottles: $10.45
Sale
White
750ml
Bottle: $11.87 $12.50
12 bottles: $10.45
White
750ml
Bottle: $24.94
12 bottles: $24.44
A light-bodied, fruity red, with an earthy aroma giving way to strawberry and rose flavors. Features a lining of firm...
12 FREE
WS
88
White
750ml
Bottle: $12.50
12 bottles: $12.25
Case only
White
750ml - Case of 12
Bottle: $18.23
Intense ruby red colour with garnet reflections in more mature wines. Aromas of rose and geranium. Still wine,...
Sale
White
750ml
Bottle: $16.71 $17.59
12 bottles: $12.36
Sale
White
750ml
Bottle: $22.69 $24.40
12 bottles: $22.42
uby-red color, Freisa has a floral and fruity aroma of concentrated berries and tar with hints of blackberry. It is a...
White
1.5Ltr
Bottle: $21.00
6 bottles: $17.50
Color: Straw yellow with greenish reflections. Bouquet: Fresh and rich fruity aromas of apple and pear with a hint of...
White
750ml
Bottle: $12.50
12 bottles: $12.25
Color: Straw yellow with greenish reflections. Bouquet: Fresh and rich fruity aromas of apple and pear with a hint of...
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $45.04
The 2013 Langhe Freisa Kyè is remarkably polished and, dare I say, elegant, in this vintage. The bombastic style of...
VM
95
Case only
Long-term Pre-Arrival
White
750ml - Case of 12
Bottle: $49.95
The 2016 Giuseppe Mascarello & Figlio Freisa Langhe Toetto is still very young and austere, and unless one has...
WA
90
VM
90
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $60.95
Colour: Deep ruby-red. Nose: Varietal, spicy. Taste: Dry, characteristic, good body with a lot of tannins.

Other Italian Reds Jacquere Pinot Gris Pinotage Italy Piedmont Sicily Wine

The Pinot Grigio or Pinot Gris grape varietal is now one of the most widely grown vines in the world, due to the surge in popularity of Pinot Grigio wines over the past twenty years or so. These grayish-blue fruits, which hang in their distinctively conical bunches, are responsible for a very broad range of wines famous for their variety of color tones and flavors Pinot Grigio varietal grapes are highly influenced by terroir, climate and particularly the skill and expertise of the vintners who process them. As such, there are full bodied, amber colored wines made from this grape, and there are equally delicious yet far leaner, paler, lighter bodied and crisp white wines made from the same species in other parts of the world.

Pinotage is the signature grape varietal of South Africa, and is the most widely grown grape in the country, as well as being common in several other countries around the world. It is a viticultural cross of two fine grape varietals, the Pinot Noir and the Cinsaut (known as Hermitage in South Africa, hence the portmanteau name), and is notable for the fact that it produces excellent and flavorful wines of a deep red color The flavors most commonly associated with Pinotage wines are generally smoky in nature, with notes ranging from dark bramble fruits, to plum, mulberry and earthy characteristics. However, it often also includes quite tropical flavors of stewed banana. The Pinotage varietal is a versatile one, and is often used for producing fortified and sparkling wines, as well as the more common still red wines.

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.

The beautiful island of Sicily has been growing grapevines and producing wines for thousands of years, ever since the ancient Greeks first landed on its golden shores and noticed the island's true potential as a haven for quality grapes. Today, the island is one of Italy's primary wine regions, and even though over eighty percent of Sicily's grapevines are used for the production of sweet fortified wines, the remaining wineries making other wine styles are renowned around the world for their quality and character. Indeed, Sicilian wineries are famed for their ability to capture something of the sun-drenched region in their wines, and the vines they cultivate benefit enormously from the almost constant sunshine and the incredibly fertile volcanic soils which typify the island.