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750ml - Case of 6
Bottle:
$134.91
Founded by Baron Philippe de Rothschild and Concha y Toro in Puente Alto, Almaviva excels with its Bordeaux-inflected...
1.5Ltr - Case of 3
Bottle:
$354.95
#97 Wine of the World 2022. Fresh and deep nose, full of blueberries, minty cassis, mussels, cigars, dark spice and...
375ml - Case of 12
Bottle:
$91.50
#97 Wine of the World 2022. Fresh and deep nose, full of blueberries, minty cassis, mussels, cigars, dark spice and...
750ml - Case of 6
Bottle:
$183.00
#97 Wine of the World 2022. Fresh and deep nose, full of blueberries, minty cassis, mussels, cigars, dark spice and...
750ml - Case of 12
Bottle:
$149.92
A fresh and discreet Almaviva with subtle pencil shavings and cigar box to the cassis and hints of chili chocolate...
750ml - Case of 12
Bottle:
$53.93
Lots of finely roasted sweet spice and roasted sesame to the blackberries, cassis and iron, together with hints of...
750ml
Bottle:
$54.93
#9 TOP 100 WINES OF CHILE 2022. Such demure depth and focus on the nose, showing high-grade cedar wood with brooding...
750ml
Bottle:
$73.20
6 bottles:
$72.00
The color is intense, deep ruby-red with violet highlights. The nose, intense and potent revealing black fruit aromas...
750ml
Bottle:
$56.54
$59.52
Deep and fresh blackberries and blueberries with tangy black-peppercorn, tar and dried-herb notes. Super-fresh and...
750ml
Bottle:
$20.32
6 bottles:
$19.91
Aromas of cooked cherries, blackberries, blackcurrants and dried herbs. Oyster shells, too. It’s medium-to...
750ml
Bottle:
$35.94
6 bottles:
$35.22
COLOR: Intense purple-red and bright.
NOSE: Expressive of wild, such as blueberries, raspberries and plums, rhubarb,...
750ml
Bottle:
$15.94
$17.49
12 bottles:
$15.83
A fleshy textured red, with a nice floral, red currant underpinning, this picks up mineral and plum details that...
750ml
Bottle:
$139.87
$144.79
This has a polished nose of black olives, oyster shells, thyme, salted chocolate, graphite, black fruit and cassis....
750ml
Bottle:
$139.93
$144.79
Complex and intense with a rare mineral quality for the hot 2020 vintage. Fresh blueberries, wild herbs, hot stones...
750ml
Bottle:
$18.93
$21.00
12 bottles:
$18.81
50% Barbera/50% Dolcetto (a strain of it called Nibio). The fruit is destemmed, crushed and spontaneously...
750ml
Bottle:
$15.94
$16.66
12 bottles:
$15.83
I initially found the 2021 Agreste too wild ("agreste" means "wild" in the Spanish language) with earthy notes, hints...
750ml
Bottle:
$15.95
12 bottles:
$15.63
Sourced from multiple small vineyards from vines that average 65 years of age, grown in granite soils. Farmed lutte...
Picolit Red Blend Chile Italy
Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.