Do we ship to you?.
Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
![Tre Monti Sangiovese Campo Di Mezzo Romagna 2021 750ml](https://www.saratogawine.com/files/images/cached_thumbs/b5/b534a3c62d47e53faab03bd20155e333.jpg)
2021
$15.39
Sangiovese
Italy
Emilia-Romagna
750ml
N/A
Better Price, Same Score
![Castellani Chianti Annata 2019 750ml](https://www.saratogawine.com/files/images/cached_thumbs/04/04154b9d605776495496afd46a239a8b.jpg)
2019
$12.12
Sangiovese
Italy
Tuscany
750ml
12B / $11.88
Better Score, Similar Price
![Villa Cafaggio Toscana Sangiovese 2020 750ml](https://www.saratogawine.com/files/images/cached_thumbs/d4/d4c4512b404126cf3358ac850affd691.jpg)
2020
$15.17
Sangiovese
Italy
Tuscany
750ml
12B / $14.87
Closest Match
![Fattoria La Lecciaia Rosso Di Montalcino 2018 750ml](https://www.saratogawine.com/files/images/cached_thumbs/18/18f08a8d498d073b55abbdb7c85fddb4.jpg)
2018
$15.38
Sangiovese
Italy
Tuscany
Rosso Di Montalcino
750ml
12B / $15.05
Best QPR in Price range
![Avignonesi Rosso Di Toscana Cantaloro 2019 750ml](https://www.saratogawine.com/files/images/cached_thumbs/fa/fabff3fdccc684cacad76f16a3972242.jpg)
2019
$11.68
Sangiovese
Italy
Tuscany
750ml
More wines available from Tre Monti
750ml
Bottle:
$15.94
$16.66
Appearance: Lively golden yellow.
Bouquet: Elegant fragrances of melon and apricot, of honey and wildflowers.
Palate:...
750ml
Bottle:
$38.94
The 2022 Albana in Anfora Vitalba is delicate and understated. Candied citrus, sweet melon and gingery spice create...
750ml
Bottle:
$17.50
The 2021 Vino Frizzante Anabla is very pretty. Peach skin, chamomile and sweet smoke notes form its bouquet. This...
750ml
Bottle:
$13.89
The 2021 Frizzante Pignoletto Doppio Bianco is a sparkling Grechetto that wafts up with a spicy mix of ginger, crisp...
More Details
Winery
Tre Monti
Varietal: Sangiovese
In its native Italy, Sangiovese is the most widely planted red grape varietal, and has been for several centuries now. It has since spread to several other countries around the world, but will probably always been most readily associated with the rolling hillscapes of Tuscany. It isn't difficult to understand why it is so revered; alone, in single variety bottles, young Sangiovese is lively, full of fresh summer fruits flavors and beautifully drinkable in its lightness. When aged, it has the special ability to soak up the oak and vanilla or chestnut flavors from the barrel, and delights wine drinkers with its complexity and many layers of character. However, the grape does occasionally cause some difficulty for wine makers, as it is one which holds a high acidity, whilst being light on tannins and body. As such, wine makers have experimented greatly with the Sangiovese grapes, from harvesting very low yields to blending it and aging it in different ways in order to make the most of its unique properties. The results are rarely short of spectacular, and Sangiovese is widely recognized as a grape varietal to look out for if you are searching for quality.
Region: Emilia-Romagna
Emilia-Romagna is one of Italy's best loved wine regions, and this northern region of one of the world's great wine countries has been associated with fine wine making and superb viticulture for an astonishing length of time. Indeed, wine has most probably been made in Emilia-Romagna for almost three thousand years, and as one might imagine, such an ancient and respected wine region remains today deeply traditional and proud, with wineries determined to protect the region's status and reputation as a region of quality and distinction. With twenty-two DOC's, and two DOCG's, Emilia-Romagna is very much a home of quality wines, and there is a fairly even percentage of red wine and white wine grapes being grown in the region's expansive and beautiful vineyards.
Country: Italy
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.