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375ml
Bottle:
$36.08
$37.98
12 bottles:
$27.35
AGAVE: Our agaves are 100% Espadín, grown for 8-9 years in Oaxaca, Mexico SLOW COOKING: Casamigos Mezcal is made...
750ml
Bottle:
$69.04
$72.67
6 bottles:
$64.99
AGAVE: Our agaves are 100% Espadín, grown for 8-9 years in Oaxaca, Mexico SLOW COOKING: Casamigos Mezcal is made...
750ml
Bottle:
$31.93
$33.61
6 bottles:
$25.84
Deep and rich with a subtle sweetness, this coffee liqueur with vanilla and chocolate notes is created from a finely...
700ml
Bottle:
$28.49
$29.99
Made with all natural ingredients and our Blanco Tequila. Jalisco’s coconuts are prized all over the world. Best...
700ml
Bottle:
$29.99
6 bottles:
$28.79
AWARD-WINNING COFFEE LIQUEUR Made with all natural ingredients and our Blanco Tequila. Blended with Arabica coffee...
700ml
Bottle:
$29.99
6 bottles:
$28.79
Made with natural ingredients and our Blanco Tequila. The natural honey adds a sweet nectar taste. Best enjoyed in...
1.75Ltr
Bottle:
$6.99
Cuervo® Gold’s accomplice. On the rocks or frozen with crushed ice, classic lime, strawberry lime, mango,...
750ml
Bottle:
$56.09
$59.04
6 bottles:
$50.16
Clear color. Aromas and flavors of olives and cured salmon, charcuterie board, pencil lead, and grapefruit and orange...
1.0Ltr
Bottle:
$24.73
$26.03
A premium reserve, extra fine orange liqueur. It is the only natural orange liqueur that is distilled in Mexico and...
750ml
Bottle:
$33.59
This tequila-based liqueur has a sweet, mocha-like scent. On the palate, there's a definite tequila presence:...
750ml
Bottle:
$119.12
$125.39
Siembra Metl Don Mateo is mostly produced by Emilio Vieyra in Pino Bonito, Michoacán. Emilio’s distilling...
750ml
Bottle:
$46.27
$48.71
6 bottles:
$40.93
Natural flavor of a Mango is slowly introduced to YaVe Blanco Tequila, bringing an unparalleled ripe mango aroma and...
Liqueur Mezcal Vidal Blanc Zibibbo Mexico JALISCO
Although commonly confused with Tequila, Mexico’s other signature spirit, Mezcal, has its own set of unique characteristics which set it apart. Mezcal is made from the agave plant, although not the blue agave most commonly associated with Tequila production. This drink hails from the arid southern Mexican region of Oaxaca, where it has been made for generations according to traditional recipes and methods, and continues to be extremely popular worldwide today.
One of the defining features of quality Mezcal is its pungent smokiness, a heady aroma which reminds us of campfires and desert nights. This comes from the fact that the pinas (the fruit body) of the agave used in its production are slow cooked in wood fired ovens, before being distilled into a spirit. Mezcal is traditionally bottled with a worm - why? Nobody really seems to know for sure, but this unique drink continues to attract attention and convert new fans thanks to its authenticity, unique flavor and supposed health benefits. It is split into the same categories as Tequila; blanco, reposado and anejo, and although it is often used as a mixer in cocktails, it is best enjoyed straight and uncomplicated, allowing its beautiful and subtle characteristics to shine.