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Spirits
375ml
Bottle: $30.19
12 bottles: $27.93
At 6,788 feet above sea level in the remote mountain town of Jesús María, Felipe Camarena masterfully crafts this...
Sale
Spirits
750ml
Bottle: $51.47 $54.18
At 6,788 feet above sea level in the remote mountain town of Jesús María, Felipe Camarena masterfully crafts this...
12 FREE
Sale
Spirits
375ml
Bottle: $33.91 $35.69
12 bottles: $33.16
Spirits
750ml
Bottle: $63.18
6 bottles: $62.39
12 FREE
Sale
Spirits
750ml
Bottle: $38.08 $40.08
6 bottles: $31.50
Astral Tequila is made with 100% Blue Weber agave, slowly nurtured by the cyclical passing of warm daylight skies and...
12 FREE
Sale
Spirits
750ml
Bottle: $29.53 $31.08
6 bottles: $26.10
Astral Tequila is made with 100% Blue Weber agave, slowly nurtured by the cyclical passing of warm daylight skies and...
Sale
Spirits
750ml
Bottle: $32.38 $34.08
6 bottles: $24.30
Astral Tequila is made with 100% Blue Weber agave, slowly nurtured by the cyclical passing of warm daylight skies and...
Sale
Spirits
750ml
Bottle: $99.18 $104.40
12 bottles: $94.62
Look: Dark copper with great silkiness in the glass. Nose: Strong wood with hints of black pepper and dried fruit....
12 FREE
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Spirits
750ml
Bottle: $67.26 $70.80
12 bottles: $62.70
Look: Crystalline with silver sparkles; clean and transparent. Nose: Notes of cooked agave, herbal aroma, and green...
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Spirits
750ml
Bottle: $70.68 $74.40
12 bottles: $67.26
Mint, oregano, watermelon rind, and a sour, lactic vibe of raita or kefir on the nose is followed by an intricate and...
12 FREE
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Spirits
750ml
Bottle: $80.94 $85.20
12 bottles: $76.38
Look: Coppery and slightly golden. Nose: Persistent smell of agave, light vanilla and dried fruits. Presence of...
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Spirits
750ml
Bottle: $151.21 $159.17
4 bottles: $119.99
Pungent aromas of sandalwood, cantaloupe, mesquite smoked meats, and sage are softened by sweet notes of vanilla and...
12 FREE
UBC
95
Sale
Spirits
750ml
Bottle: $67.71 $71.27
6 bottles: $59.18
Excellent, Highly Recommended (Finalist) - 2020 ULTIMATE SPIRITS CHALLENGE
12 FREE
UBC
92
Sale
Spirits
750ml
Bottle: $74.02 $77.92
4 bottles: $64.60
Primary notes of oak, vanilla, caramel and warm spices, like cinnamon. This aromas are complemented by hints of...
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Sale
Spirits
375ml
Bottle: $29.96 $31.54
12 bottles: $19.48
Extraordinary, Ultimate Recommendation (Finalist) - 2020 ULTIMATE SPIRITS CHALLENGE
UBC
95
Sale
Spirits
750ml
Bottle: $64.88 $68.30
6 bottles: $49.54
Extraordinary, Ultimate Recommendation (Finalist) - 2020 ULTIMATE SPIRITS CHALLENGE
12 FREE
UBC
95
Sale
Spirits
750ml
Bottle: $42.17 $44.39
Aromas of pink peppercorn, fresh lime juice, white flower, and lemon cream tickle the nose. The palate veers more...
12 FREE
UBC
94
Sale
Spirits
750ml
Bottle: $51.29 $53.99
In this lowlands Tequila, fruity and peppery flavors weave harmoniously into the elongated finish. This spirit would...
12 FREE
WE
89
UBC
88
Case only
Spirits
750ml - Case of 6
Bottle: $50.16
A hint of sweet yellow corn on the palate gives way to rich vanilla. The palate is complex and full-flavored with a...
12 FREE
Rapid Ship
Spirits
750ml
Bottle: $64.94
Lean, dry and spicy, this seven-year-old small-batch Bourbon may be reminiscent of of rye whiskey. It has a mild...
12 FREE
WE
93
WKY
93

Bourbon Mencia Sercial Tequila

Bourbon has survived all manner of difficulties and restrictions to become one of the world’s best selling and most recognizable spirits. This unique and distinctly American whiskey came from humble origins, allowing poor farmers in the fields of Pennsylvania and Maryland to make a living from their crops. Prohibition, temperance movements and conflict continuously threatened to wipe Bourbon from existence, but today the drink is stronger than ever and has a global audience of millions. Over time, it has become more refined, and innovation and experimentation has set modern Bourbon apart from other whiskey styles.

Today, the Bourbon heartland and spiritual home is in Kentucky, where the whiskey producers of northern states traveled to seek a new home, free from oppressive tax regimes in the early days. It is now far from the rough and ready spirit of yesteryear, governed by strict rules and regulations to maintain standards and keep quality high. Modern Bourbon must be made from a mash which is no less than 51% and no more than 80% corn (the rest of the mash being made from rye, wheat or barley), giving it a distinctive sweetness, and it must be aged in charred, white oak casks with no other added ingredient but water.

The varied flavors of different Bourbons come about mainly from the different quantities of the permitted grains in the mash. A larger proportion of rye will produce a spicy, peppery whiskey, whereas more wheat will result in a smoother, more subtle drink. Ageing and water quality, as well as the expertise and vision of the craftsmen who distill it, will also make a difference, meaning there is much more to Bourbon than might first meet the eye.

Tequila is probably Mexico’s greatest gift to the world of fine spirits, and is also possibly one of the most underestimated and misunderstood drinks in the world. Widely used for shots and slammers, and more often than not associated with parties and hangovers, Tequila is in fact a wonderful drink full of subtleties and expression of terroir, that is highly rewarding for those who look into its finer points.

One of the special things about Tequila is the fact that it is capable of expressing the fine nuances and subtle notes of its raw material, far more so than other, similar spirits. That raw material is, of course, the Blue Agave - not a cactus, as is commonly believed, but rather a succulent quite like a lily, which grows in the deserts of Mexico mainly around the province of Jalisco. The Blue Agave takes a decade to mature, and during those ten years, it takes in many of the features of its surroundings, just like a grapevine would. This is why Tequila varies in flavor and aroma from region to region, from the earthier Tequilas of the lowlands, to the more delicate and floral examples from areas of a higher altitude.

The picking and peeling of the spiky Agave, and the distillation process of Tequila is a complicated one, and one which is carried out with enormous skill by the jimadors and master craftsmen who produce the spirit. Steam cooking of the body of the plant is followed by crushing, then fermentation and distillation completes the process. The end product is categorized according to whether or not it is made with pure (‘puro’) agave, or blended with other sugars, and according to how long the spirit is aged for.