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This wine is currently unavailable, the vintage 2022 is available

Sadie Family Treinspoor 2019 750ml

size
750ml
country
South Africa
appellation
Swartland
JH
96
VM
93
Additional vintages
JH
96
Rated 96 by James Halliday
"The greatest grape for the Swartland," says Eben Sadie of Tinta Barocca, unconcerned that no one seems to agree with him. Treinspoor can be hard to like in its youth, but not in 2019. Yes, it has grunt and density, but it's also savoury, aromatic and perfumed, like a cross between a Nebbiolo and northern Rhône Syrah, all tar, liquorice, blackberry, charcuterie and racy, refreshing acidity. - Tim Atkins. ... More details
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Sadie Family Treinspoor 2019 750ml

SKU 845623
Out of Stock
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Winery Sadie Family
barrel

Region: Coastal Region

The coastal parts of South Africa, and in particular the region around Cape Town, have been important wine regions for a surprising length of time. Indeed, viticulture first began at the tip of the African continent back in the mid 17th century, when European settlers first began experimenting with the cooler and windier terroirs near the ocean, and recognizing the potential the area had for growing grapes of real character and distinction. Those early experiments slowly but surely led to a powerful wine industry, and South African wines became famous throughout Europe for their quality and big, fruity, bold flavors Today, the coastal regions of South Africa produce a huge amount of wine, made in sparkling, still and fortified styles, and utilizing a wide range of grape varietals.
fields

Country: South Africa

As geographically diverse country, with everything from lush green valleys to areas of arid desert, mountainsides and river estuaries, South Africa unsurprisingly produces a huge range of excellent wines. Regions such as the Breede River Valley consistently impress with their Semillon wines and the lush, fruity Ruby Cabernets grown and processed here, and the cooler region of Overberg is attracting much attention as a result of their silky Pinot Noir bottles. However, all over the oceanic tip of this fascinating country, traditional methods dating back over three hundred years are combining with modern technologies to produce some of the finest examples of New World wines to be found anywhere on the globe.