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750ml
Bottle:
$33.85
12 bottles:
$33.17
100% Cabernet Franc from the Ampeleia di Sopra parcels at 450-600 meters above sea level. Vines were planted between...
750ml
Bottle:
$34.90
Very intense and elegant ruby red colour; broad and complex fruity fragrance with hints of plum, cherry jam and...
750ml
Bottle:
$17.90
12 bottles:
$17.54
Blue fruit and floral lift on the nose. Juniper and blueberry tart, with a floral, peppery, and delightfully smooth,...
750ml
Bottle:
$94.94
$109.94
The 2019 Gran Enemigo Agrelo Single Vineyard shows the completeness of the vintage, a year with good yields and a...
750ml
Bottle:
$76.94
Undergoing a four-week maceration followed by approximately nine months in French oak (50% new), Es is intoxicating:...
750ml
Bottle:
$67.76
Another beautiful wine in this lineup is the 2018 Cabernet Franc, which is 100% varietal and spent 22 months in 80%...
750ml
Bottle:
$54.90
The 2008 Chinon Les Picasses is an authentic representative of the vintage as well as of the domain. The 2008 has a...
750ml
Bottle:
$26.95
100% Cabernet Franc. Les Picasses is the most famous Chinon lieu-dit, close to the village of Beaumont-En-Véron on...
750ml
Bottle:
$74.94
Black raspberry in color with an expressive nose of blueberry fruit, matcha tea, violet, and medium toasty oak. A dry...
750ml
Bottle:
$69.94
The 2021 Poggio de Colli, 100% Cabernet Franc, is stunning. It’s peppery and floral throughout, with masses of...
750ml
Bottle:
$17.94
12 bottles:
$17.58
Intense and complex of ripe red pulp fruit (cherry, plum, raspberry) in a balanced bottling with light wooden notes....
750ml
Bottle:
$15.63
12 bottles:
$15.32
The 12% alcohol NV Volage Crémant de Loire Rosé Brut Sauvage is a pale pink colored single-vineyard sparkling wine...
Cabernet Franc Primitivo Mencia 12 Ship Free Items Rapid Ship
Cabernet Franc is not simply an important grape varietal for the fact that it is one of the most widely grown strains of vine in the world, but also because it is a vital grape in the production of many of the finest wines the world has ever seen. For centuries in its native France, it has been a varietal synonymous with elegance and high quality, and has become a key fruit in the production of the Bordeaux and Bordeaux-style blended wines which have gone down in history thanks to their magnificent flavors, aromas and levels of aged complexity. However, Cabernet Franc is also a wine grape varietal for use in single variety, unblended wines, and has plenty to offer on its own. Most commonly, it is renowned for its wide bouquet, which often includes fascinating notes of tobacco, violets or bell pepper over a beautifully pale and decadent liquid.
As with many European grape varietals, there is some debate regarding the precise origins of the Primitivo grape. Most people now agree that it probably came from Croatia, where it is still used widely in the production of red wine, and it known as Tribidrag. However, today it is a grape most commonly associated with the powerful red wines of Puglia, the heel of Italy’s boot, where the intense sunshine and brisk Mediterranean breezes produce grapes of remarkable character and balance. Primitivo is a dark grape, known for producing intense, inky, highly tannic wines, most notably the naturally sweet Dolce Naturale and the heavy and complex Primitivo di Manduria wines. Primitivo tends to be naturally very high in both tannin and alcohol, making it ideal for both barrel and cellar ageing, which brings out its more rounded and interesting features.
Primitivo is not the easiest grape to grow or manage, and it has had something of a difficult century. Indeed, by the 1990s, there was little interest in Puglian wines in general, and winemakers were neglecting their Primitivo vineyards and looking to other, more commercially viable varietals. However, the last decade has seen this grape come well and truly back into fashion, with new techniques and a heightened interest in native Italian grape varietals bringing Primitivo back into the spotlight. It is now widely loved for its intensity and ability to be paired with strongly flavored foods.