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Pax Wine Cellars Syrah Grizzly Peak 2020 750ml

size
750ml
country
United States
region
California
appellation
Mendocino County
subappellation
Yorkville Highlands
JD
97
JD
97
Rated 97 by Jeb Dunnuck
From two vineyards, the 2020 Syrah Grizzly Peak is more introspective on opening, with aromas of boysenberry, sweet herbs, pepper, and lavender. It offers ripe tannins and notes of black tea and pine, with a bit of smokiness on the long finish. Drink 2025-2040. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Pax Wine Cellars Syrah Grizzly Peak 2020 750ml

SKU 916493
Rapid Ship
Qualifies for 12 Ship Free
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$64.94
/750ml bottle
Quantity
* There are 26 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY. Additional bottles of this product are available for online ordering and can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JD
97
JD
97
Rated 97 by Jeb Dunnuck
From two vineyards, the 2020 Syrah Grizzly Peak is more introspective on opening, with aromas of boysenberry, sweet herbs, pepper, and lavender. It offers ripe tannins and notes of black tea and pine, with a bit of smokiness on the long finish. Drink 2025-2040.
Winery
Grizzly Peak is a summit in Mendocino County, that overlooks the Yorkville Highlands. Grown in rare soils of fractured shale, mica-schist, and quartz-rich rocks. Fermented partially whole cluster, and aged in neutral French Oak. Notes of a bold rush of pepper, spice, and robust Syrah fruit aromas. This luscious Syrah is tailor-made for lovers of bold flavors. Medium-bodied and bursting with tobacco, rich blue fruit, spicy mint, and rare flowers, this wine can be enjoyed as soon as you purchase it. Unmistakably Syrah, yet hard to place as being from California—enjoy this Syrah as a complement to the fruitier, fuller varieties we craft from the Sonoma Coast.
Product Details
size
750ml
country
United States
region
California
appellation
Mendocino County
subappellation
Yorkville Highlands
Overview
From two vineyards, the 2020 Syrah Grizzly Peak is more introspective on opening, with aromas of boysenberry, sweet herbs, pepper, and lavender. It offers ripe tannins and notes of black tea and pine, with a bit of smokiness on the long finish. Drink 2025-2040.
green grapes

Varietal: Syrah

There continues to be much debate surrounding the name of the Shiraz/Syrah grape varietal, with many experts still quite unsure which came first. Indeed, even the origins of this varietal are more or less unknown, despite it being most commonly associated with the Rhone Valley of France, and New World countries, most notably Australia. However, its popularity and unique characteristics have seen it planted all over the world, where it continues to impress with its powerful flavors and wonderfully spicy notes of pepper and clove. Shiraz/Syrah wines are renowned also for their versatility, and are regularly used in single variety still and sparkling wines, as well as blended and oak aged wines which demonstrate its ability to express its terroir and secondary flavors very well.
barrel

Region: California

California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
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More Details
green grapes

Varietal: Syrah

There continues to be much debate surrounding the name of the Shiraz/Syrah grape varietal, with many experts still quite unsure which came first. Indeed, even the origins of this varietal are more or less unknown, despite it being most commonly associated with the Rhone Valley of France, and New World countries, most notably Australia. However, its popularity and unique characteristics have seen it planted all over the world, where it continues to impress with its powerful flavors and wonderfully spicy notes of pepper and clove. Shiraz/Syrah wines are renowned also for their versatility, and are regularly used in single variety still and sparkling wines, as well as blended and oak aged wines which demonstrate its ability to express its terroir and secondary flavors very well.
barrel

Region: California

California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.