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375ml
Bottle:
$11.80
$12.42
24 bottles:
$7.13
It’s classic! Sweet, succulent, and intensely apple.
375ml
Bottle:
$11.80
$12.42
24 bottles:
$7.13
Taste the sweet tropics and let your imagination take over.
375ml
Bottle:
$11.80
$12.42
24 bottles:
$7.13
Delicious, fruity, intense.
375ml
Bottle:
$11.80
$12.42
24 bottles:
$7.13
Chill. Shoot. Smile. Just like tasting wild blackberries when you are out for a walk in the woods.
375ml
Bottle:
$11.80
$12.42
24 bottles:
$7.13
Buttery. Rich. Classic. Need we say more?
375ml
Bottle:
$11.80
$12.42
24 bottles:
$7.13
Like taking a big bite out of a fresh peach, hold the fuzz.
375ml
Bottle:
$11.80
$12.42
24 bottles:
$7.13
A cold blast of arctic whoosh...tinge included, this very special sweet and silky treat goes perfect with hot...
375ml
Bottle:
$6.99
Crafted with extracts of blackberries blended with fine brandy, DeKuyper® Blackberry Flavored Brandy makes a...
375ml
Bottle:
$9.37
24 bottles:
$6.20
DeKuyper® Buttershots™ Schnapps Liqueur is carefully created with the rich, creamy flavor of butterscotch to...
375ml
Bottle:
$9.37
24 bottles:
$6.20
Famous for the Fuzzy Navel, Peachtree is a classic. This liqueur is bursting with the taste of tree-ripened peaches...
375ml
Bottle:
$9.37
24 bottles:
$6.20
DeKuyper® Peppermint Schnapps Liqueur infuses your cocktails with fresh peppermint flavor. Cool and refreshing, this...
375ml
Bottle:
$11.23
$11.82
24 bottles:
$8.81
Hot cinnamon starts any night off with a bang.
375ml
Bottle:
$9.86
24 bottles:
$6.20
DeKuyper® Pucker® Sour Apple Schnapps Liqueur puts the sour apple in the world famous Sour Appletini. Add a splash...
375ml
Bottle:
$17.10
$18.00
The notes of spicy pumpkin pie and sage remind you of Thanksgiving dinner with a strong cinnamon flavor, a coating...
375ml
Bottle:
$12.28
$12.93
24 bottles:
$9.86
Evan Williams Apple blends crisp green apple flavor with our smooth Kentucky Straight Bourbon, for a taste that's...
375ml
Bottle:
$12.28
$12.93
24 bottles:
$9.86
Soft, citrus and honey with Bourbon behind on the nose. Featuring sweet honey and allspice with vanilla & a hint of...
375ml
Bottle:
$12.28
$12.93
24 bottles:
$9.86
Evan Williams Peach is the right blend of Kentucky Straight Bourbon and sweet, Georgia peaches. Enjoy it on the...
375ml
Bottle:
$5.99
There are immediately perceptible aromas of boiling caramel, toffee, and brioche dough on the nose. Its decadent,...
Liqueur Verdicchio United States Kentucky 375ml
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
Of all the spirits produced in the United States of America, whiskey is surely king, and no state is as closely associated with this spirit as Kentucky. The history of Kentucky whiskey stretches back to the beginnings of the 18th century, when Irish settlers in the state began distilling the corn and grains they were growing into spirits, partly as a way of using up their crops, and partly as a sweet reminder of the home they’d left behind. Over the following decades, the whiskey industry boomed, as the country as a whole developed a taste for Bourbon, and many of the distilleries we know and love today were first founded.
Kentucky Bourbon is now very much an international spirit, enjoyed in every corner of the globe by those seeking out authenticity and originality in their whiskey. In 1968, the American Congress officially recognized Kentucky Bourbon whiskey by declaring it a ‘distinctive product of the United States’, and new laws and regulations sprung up as a way of protecting and preserving the reputation the state and the spirit enjoyed. These included the rule that Kentucky Bourbon must be aged for a minimum of two years (with many aged for a great deal longer) in white oak barrels, and contain absolutely nothing other than a fine grain mash, yeast and water.