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Tito's Handmade Vodka 375ml

size
375ml
country
United States
region
Texas
WE
92
WE
92
Rated 92 by Wine Enthusiast
The initial nosing passes find subtle traces of charcoal and roasted grain which are followed by sweeter aromas of sweet grain mash and pipe tobacco. Entry is smoky and charred; the midpalate is oily, moderately viscous, semisweet and robust. Ends on a delicious oily, bacon-like note. A very well-made American pot still vodka. ... More details
Image of bottle
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Tito's Handmade Vodka 375ml

SKU 806813
In-Store or Curbside pickup
$10.99
/375ml bottle
Quantity
* 75 bottles available for purchase in retail store only
Professional Ratings
WE
92
WE
92
Rated 92 by Wine Enthusiast
The initial nosing passes find subtle traces of charcoal and roasted grain which are followed by sweeter aromas of sweet grain mash and pipe tobacco. Entry is smoky and charred; the midpalate is oily, moderately viscous, semisweet and robust. Ends on a delicious oily, bacon-like note. A very well-made American pot still vodka.
Winery
Tito's Handmade Vodka was founded in 1997 by sixth-generation Texan, Tito Beveridge. Twenty-five years later, Tito's has remained true to its roots and is celebrated for its high-quality product, charitable contributions, and goal to make people happy while making the world a better place.
Product Details
size
375ml
country
United States
region
Texas
Overview
The initial nosing passes find subtle traces of charcoal and roasted grain which are followed by sweeter aromas of sweet grain mash and pipe tobacco. Entry is smoky and charred; the midpalate is oily, moderately viscous, semisweet and robust. Ends on a delicious oily, bacon-like note. A very well-made American pot still vodka.
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
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Producer Tito's
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Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.