Do we ship to you?.
750ml
Bottle:
$19.84
$20.88
12 bottles:
$14.35
The Aquinas Pinot Noir offers vibrant aromas of cherry, black raspberry, wild floral and cardamom spice notes. The...
750ml
Bottle:
$19.80
$22.00
12 bottles:
$17.48
The 2010 Silver Label Cabernet Sauvignon reflects a blending of grapes grown from select North Coast vineyards. This...
750ml
Bottle:
$18.94
$20.40
12 bottles:
$16.63
The aromatics suggest cherry, currant, vanilla and anise. On the palate there is a mixture of red raspberry and Bing...
750ml
Bottle:
$15.41
12 bottles:
$15.10
The nose offers bright red fruits and a blend of vanilla, mocha & toffee. On the palate the juicy red raspberry and...
750ml
Bottle:
$16.20
$18.00
12 bottles:
$11.73
Brimming with citrus aromas of lime and grapefruit, this wine has a nice soft entry, which carries through the center...
750ml
Bottle:
$18.94
$20.40
The 2022 Sauvignon Blanc is a tasty, refreshing white to drink now and over the next year or two. Citrus, sage,...
750ml
Bottle:
$17.64
$19.60
12 bottles:
$15.83
Intense aromas of grapefruit, citrus, kiwi and fresh cut grass greet the nose. As you drink, the crisp acidity gives...
750ml
Bottle:
$17.64
$19.60
12 bottles:
$15.83
Our Cabernet Sauvignon is a unique blend of Sonoma County and Contra Costa County fruit. On the nose you are greeted...
750ml
Bottle:
$16.12
$17.91
12 bottles:
$13.99
Delivers the crisp and refreshing character that Sauvignon Blanc is known for! A bright and fruity palate, with fresh...
750ml
Bottle:
$18.80
12 bottles:
$18.42
Our Seven Ranchlands Sauvignon Blanc is a treat! Grapefruit grabs you at first, as aromas of lemon and orange zest...
750ml
Bottle:
$17.94
12 bottles:
$17.42
Aromas
• Persistent dark fruit, predominant black cherry and blackberry
• Undertones of brown sugar, coffee,...
750ml
Bottle:
$15.83
12 bottles:
$14.25
Shows sturdy orange blossom, lemon zest and Fuji apple flavors, with a hint of dried pineapple. The juicy finish has...
750ml
Bottle:
$19.28
12 bottles:
$18.89
The Dreaming Tree Rose Wine is a light wine that is fresh on the palate and great for any occasion. With fruity...
750ml
Bottle:
$18.94
12 bottles:
$18.56
Fleur de California's Petite Sirah displays intense aromas of blueberries, peppercorn and nutmeg. Dark in color, once...
750ml
Bottle:
$16.90
$18.80
Dark aromas of ripe blackberries, currants and a hint of spice. This Cabernet Sauvignon coats the palate with dense...
750ml
Bottle:
$15.83
$16.66
This wine's bouquet has dark fruits and roasted nuts, as well as aromas of fresh black cherries, blackcurrant, rose...
750ml
Bottle:
$19.08
$20.08
12 bottles:
$13.18
Grapes for this wine come from throughout the North Coast AVA, including Sonoma and Lake counties. The wine is...
750ml
Bottle:
$16.66
12 bottles:
$12.76
Fully ranged from ripe, red fruits to dark and brooding notes. Layers and layers of crushed blackberries underlined...
United States California Lake County North Coast Wine
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.