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Case only
White
750ml - Case of 12
Bottle: $27.56
Vibrant and fresh. Aromas of crisp green apple, lemon, underripe peach. Wet stones and grapefruit pith compliment a...
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White
750ml
Bottle: $23.94
12 bottles: $23.46
A blend of Lledoner Blanc and Roig (Grenache Blanc and Gris) that Anna Espelt grows in her Mas Marés vineyard....
12 FREE
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Red
750ml
Bottle: $30.00
12 bottles: $29.40
The top wine, made in tiny quantities, the 2015 Brega comes from the oldest vineyards of the estate (both planted...
12 FREE
JD
93
Red
750ml
Bottle: $27.00
12 bottles: $26.46
I tasted two vintages of some of the wines, like the blend of Garnacha Fina, Garnacha Peluda and Mazuela from the...
12 FREE
WA
93
Red
750ml
Bottle: $20.94
12 bottles: $20.52
• 50% Sumoll, 50% Garnatxa. • Destemmed and fermented spontaneously in tank with 15 days of maceration. •...
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Sparkling
750ml - Case of 6
Bottle: $24.50
Pinkish colour with steely reflections. Fine bubble forming a slowly evolving rosary. Fruity aroma of strawberry,...
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Case only
White
750ml - Case of 12
Bottle: $23.46
Aromas of meyer lemon, honeycomb, and orange blossom with flinty minerality. Medium bodied with bright vegetal...
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Red
750ml
Bottle: $25.94
12 bottles: $25.42
Creamy notes of fruit are noticed along with nice and good balsamic and vanilla hints. A wine with a good acidity and...
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Rose
750ml
Bottle: $22.94
12 bottles: $22.48
The characterful rosé 2021 Escabeces was produced with Xarel.lo Vermell grapes, a gris/rosé version of Xarello that...
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WA
92
White
750ml
Bottle: $24.95
12 bottles: $24.45
A perfumed yet chalky nose with nectarines, white blossom, melon and stones. Almost full-bodied with an elegant...
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JS
91
Red
750ml
Bottle: $21.94
12 bottles: $21.50
A young dry red wine, made from a selection of grape varieties from the estate’s vineyards in a way that results in...
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Case only
Red
750ml - Case of 12
Bottle: $21.94
This is a youthful interpretation of the winery's most complex red wines. It is made primarily from the Petit Verdot...
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Red
750ml
Bottle: $21.94
12 bottles: $21.50
12 FREE
Red
750ml
Bottle: $26.94
12 bottles: $26.40
12 FREE
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Red
750ml
Bottle: $27.95
12 bottles: $27.39
Reveals a rich core of crushed blackberry and black currant fruit flavors laced with wild sage, graphite and woodsy...
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WS
91
White
750ml
Bottle: $25.95
12 bottles: $25.43
100% Malvasía de Sitges planted in 1999 on rich alluvial soils. Grapes are hand harvested, lightly crushed and...
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White
750ml
Bottle: $27.95
12 bottles: $27.39
This lovely Xarel-lo comes from one of its best terroirs in the Alt Penedés. Ramón Porera works here with two...
12 FREE
DC
93
White
750ml
Bottle: $21.95
12 bottles: $21.51
100% Xarel-lo. Vines are grown in chalk and clay soils from the Sant Pere and Canyes vineyards. Grapes are farmed...
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Red
750ml
Bottle: $29.51
12 bottles: $28.91
Youthful magenta. Powerful dark berry, licorice, potpourri and woodsmoke qualities on the nose, along with...
12 FREE
VM
91
Red
750ml
Bottle: $23.95
12 bottles: $23.47
Deep cherry red color with purple reflections, with aromas of black fruits, vanilla and toasted almond. The mouth is...
12 FREE

Spain Aragon Cataluna 12 Ship Free Items Wine

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.

In the shadow of the mighty Pyrenees mountains in north-east Spain, we find the beautiful and unique region of Aragon. Aragon is a former kingdom and a Spanish community with its own fierce, independent spirit, where people take huge pride in their history and culture, and this shines through in the wine production which takes place here and results in some of Spain’s best and most distinctive wines. One of the things which typifies Aragon and sets it apart from some of the other wine regions of Spain is its huge range of landscapes and climatic conditions. The mountains which form a border between Spain and France create a set of microclimates, which cause huge variation from one sub-region to the next, and within Aragon you can find both sub-zero temperatures in the foothills of the mountains, and scorching heat on the desert plains of Monegros. As such, we end up with a set of wines which swings between radically different flavor profiles and features, making it a truly fascinating region to explore.

Aragon is split into four DOs (designation of origin) sub-regions, each identified for their excellence and unique contribution to the quality of Spanish wine and viticultural identity. These DOs each come with their own strict sets of rules and regulations, dictating which grape varietals are permitted to be grown, how long each wine type should be aged for, and things like the alcohol content minimums in each wine. This helps to standardize quality for the region, and ensures that the wines produced there are worthy of bearing the name of their DO in the bottle.

The four DOs of Aragon are: Somontano, the most famous and widely respected DO in this part of Spain, DO Carinena, DO Calatayud, and DO Campo de Borja.

The beautiful Spanish wine region of Catalunya has a history of viticulture which stretches back for over a thousand years, and has been influenced by a wide range of people who moved through the region, and brought their wine making skills and expertise with them. The region itself is a sizeable one, covering an area of sixty thousand hectares, and within this space there resides over two hundred individual wineries, ranging from small, independent and traditional ones to the larger, mass production bodegas known around the world. The terroir of Catalunya is varied, and ranges from being dry and arid, to more lush and green in the wetter parts of the region which are closer to the coast. This variation in terroir results in a fantastic range of grape varietals being grown, and a wide range of wine styles are produced within Catalunya.