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375ml - Case of 6
Bottle:
$36.00
The barrel aged absinthe has a lovely amber hue after spending 4 months in barrels. It is smooth and elegant with...
375ml - Case of 6
Bottle:
$36.00
This Swiss style absinthe is smooth and elegant floral on the nose and citrusy on the palate with light and a bright...
375ml - Case of 6
Bottle:
$36.00
Verte has an earthy, grassy flavor with a touch of natural sweetness balanced by a citrus note. It is smoothe and...
750ml
Bottle:
$44.58
$46.93
6 bottles:
$36.91
An intensely complex nose loaded with botanicals and lime zest has underlying savory notes of black pepper. The...
750ml
Bottle:
$46.63
$49.08
6 bottles:
$45.00
Amador Whiskey Double Barrel Classic Bourbon Cabernet captures flavors of vanilla, caramel, mildly tart black cherry,...
750ml
Bottle:
$42.35
$44.58
6 bottles:
$40.50
Amador Whiskey Co. Double Barrel marries the best of Kentucky Bourbon with Napa Valley wine barrel finishing. Its...
750ml
Bottle:
$41.42
$43.60
Rated 95 - Finished in French oak barrels that previously held Pinot Noir, this blend of two-, three-, and...
750ml
Bottle:
$42.94
A distinct blend of flowers, barks, roots and honey from the family apiary. TASTING NOTES Complex combination of...
750ml
Bottle:
$45.94
Made from rhubarb root smoked over an open fire and autumnal plants. TASTING NOTES Smokey, bittersweet, aromatic,...
750ml
Bottle:
$44.94
$45.60
6 bottles:
$44.04
An exceptional collection of medicinal plants from Southern Appalachia combined with spices from around the globe....
750ml
Bottle:
$40.96
$44.04
6 bottles:
$32.40
Whiskey gets all its color and most of its flavor from barrels. So why do distillers limit themselves to just white...
750ml
Bottle:
$40.88
12 bottles:
$40.06
Great spirits come from great ingredients. We mill organic corn and rye directly into our kettle and keep the grains...
750ml
Bottle:
$40.88
12 bottles:
$40.06
Inspired by our brewery friends, this whiskey blurs the lines. Organic corn offers the classic bourbon nutty...
750ml
Bottle:
$43.20
$48.00
Mature yet lively and loaded with character. Aromas of orange peel and honey mingle with toasty oak and caramel notes...
750ml
Bottle:
$43.20
$48.00
Intriguing and inviting right from the start. Citrus, tropical, and floral notes evolve to white pepper and toasty...
750ml
Bottle:
$44.40
6 bottles:
$28.80
Breaking & Entering American Whiskey is our second release under the Breaking & Entering label. Whereas our...
750ml
Bottle:
$44.58
$46.93
6 bottles:
$36.91
Starts with a subtle but sweet honey note with a noticeable creaminess, a signature of fine potato vodka. The...
750ml
Bottle:
$42.64
$44.88
6 bottles:
$36.00
An elegant combination of Kristen's favorite fruit and cocktail flavors. The raw heat from ginger perfectly...
750ml
Bottle:
$42.64
$44.88
6 bottles:
$36.00
A unique and inviting flavor profile that delivers a true umami experience. The robust savoriness of mushroom grounds...
United States California North Carolina Spirit
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.