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Pre-Arrival
Sansonina Verona Merlot IGT 2001
750ml - Case of 6
Bottle:
$61.95
Deep ruby-red in color, with concentrated notes of crushed black cherries, cocoa, dried herbs, and a touch of balsam....
Pre-Arrival
Shafer Merlot 2011
750ml - Case of 12
Bottle:
$68.63
89-91 Shafer's 2011 Merlot jumps from the glass with dark cherries, spices, sage, mint and licorice. There is good...
750ml - Case of 6
Bottle:
$47.95
An opulent, dense red, featuring ripe black cherry and blackberry notes, with persistent hints of earth and tobacco....
750ml - Case of 6
Bottle:
$53.49
The 2018 Cont’Ugo is a gorgeous wine that captures the essence of this coolish year on the Tuscan coast. The...
750ml - Case of 6
Bottle:
$48.95
A vibrant, succulent red, boasting black currant, blackberry, rosemary, thyme and bay leaf aromas and flavors....
750ml - Case of 6
Bottle:
$51.13
A fresh, tight and structured merlot with vibrant notes of olives, red plums, cherries, tobacco, orange zest and...
Pre-Arrival
Tormaresca Aglianico Bocca Di Lupo 2018
750ml - Case of 6
Bottle:
$73.93
Fresh and harmonious, with a frame of fine-grained tannins creating plush texture for concentrated flavors of ripe...
Pre-Arrival
Tormaresca Aglianico Bocca Di Lupo 2019
750ml - Case of 6
Bottle:
$81.27
Dark and earthy from the first tilt of the glass, the 2019 Aglianico Bocca di Lupo smolders up with a blend of...
Pre-Arrival
Tua Rita Redigaffi 2007
750ml - Case of 6
Bottle:
$250.96
Concentrated nose of baked blackberries, dark chocolate, tar, iodine, cloves, spearmint and hints of toffee. It’s...
Pre-Arrival
Tua Rita Redigaffi 2009
750ml - Case of 6
Bottle:
$239.95
Lots of personality here, with aromas of black cherries, olives, seaweed, milk chocolate and salted plums. Velvety...
Pre-Arrival
Tua Rita Redigaffi 2010
750ml - Case of 6
Bottle:
$248.87
An unforgettable expression of Merlot from coastal Tuscany, this ranks among the top-scoring icon wines of the world....
Pre-Arrival
Tua Rita Redigaffi 2011
750ml - Case of 6
Bottle:
$217.95
The 2011 vintage was known for being an especially hot vintage and in fact harvesting started 15 days early, in the...
Pre-Arrival
Tua Rita Redigaffi 2012
750ml - Case of 6
Bottle:
$134.31
Ten years on the Redigaffi shows it's vibrancy with lifted aromas of savoury spice, violet and fennel. The palate is...
Pre-Arrival
Tua Rita Redigaffi 2013
750ml - Case of 3
Bottle:
$176.95
2013 had a very wet spring followed by a very sunny summer, although rain showers in July and August delayed ripening...
Pre-Arrival
Tua Rita Redigaffi 2014
750ml - Case of 3
Bottle:
$169.95
2014 was one of the coolest and rainiest vintages ever on the Tuscan coast. According to Tua Rita they were saved by...
Pre-Arrival
Tua Rita Redigaffi 2015
750ml - Case of 6
Bottle:
$202.06
This has aromas of blackberries, fresh plums, oyster shells, iodine, violets and tobacco leaves. Chocolate and salted...
Pre-Arrival
Tua Rita Redigaffi 2015
750ml - Case of 3
Bottle:
$196.62
This has aromas of blackberries, fresh plums, oyster shells, iodine, violets and tobacco leaves. Chocolate and salted...
Pre-Arrival
Tua Rita Redigaffi 2016
750ml - Case of 3
Bottle:
$228.96
2016 was an exceptional vintage in Tuscany and, according to Stefano, the best in 20 years. The cool night...
Aglianico Marsala Merlot 750ml
Aglianico is a black skinned grape most commonly associated with the exquisite wines of the Campania region of Italy. It thrives most happily in hot and dry climates, and as such, has had plenty of success in the New World, particularly in the United States, where it is used to great effect in many red wines. It was believed to come from Greece several thousand years ago, brought by Pheonician tradesman, and was wildly popular in Roman times, when it was used in the finest wines made by the Roman empire. Aglianico grapes produce full bodied red wines which have a high tannin and acid content. As such, it has excellent ageing potential, and with a standard amount of time in a barrel, it rounds out and mellows to produce beautifully balanced wines.
Marsala is a well known fortified wine from Italy’s largest island, Sicily. A largely misunderstood and undervalued fortified wine, it is most commonly associated with its sweet variety - usually used as a cooking wine - although the finest dry Masalas are able to stand up to more revered, similar wines such as Sherry and Madeira. Marsala has been made in Sicily since the mid 18th century, and it grew wildly popular around Europe as sailors introduced it to port towns across the continent. Marsala wine has a beautiful set of flavors, most typically including apricot, tamarind, vanilla and tobacco, making it a delightfully intense treat when served as a sipping wine.
Marsala wine comes in several different varieties, and most of them are a world away from the sweet wines used in sauces and chicken dishes. Amber, golden and ruby versions of Masala are produced, from a range of different native grape varietals, and many of the finest are aged for over ten years to achieve a fascinating set of complex flavors and a remarkably smooth finish. It is usually made from the Grillo, Inzolia, Damaschino and Catarratto white grapes, although the ruby Masala wines uses typical Sicilian red varietals such as Nero d’Avola and Calabrese, among others.
With its dark blue colored fruits and high juice content, Merlot varietal grapes have long been a favorite of wine producers around the globe, with it being found in vineyards across Europe, the Americas and elsewhere in the New World. One of the distinguishing features of Merlot grapes is the fact that they have a relatively low tannin content and an exceptionally soft and fleshy character, meaning they are capable of producing incredibly rounded and mellow wines. This mellowness is balanced with plenty of flavor, however, and has made Merlot grapes the varietal of choice for softening other, more astringent and tannin-heavy wines, often resulting in truly exceptional produce. Merlot is regarded as one of the key 'Bordeaux' varietals for precisely this reason; when combined with the drier Cabernet Sauvignon, it is capable of blending beautifully to produce some of the finest wines available in the world.