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$22.94
$13.64
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Brotherhood Holiday NV 1.5Ltr

Our famous traditional spiced red wine, all natural. Try it hot! - Winery \n
$11.54
$9.34
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Brotherhood Holiday NV 750ml

Our famous traditional spiced red wine, all natural. Try it hot! - Winery
$19.94
$12.34
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Bully Hill Banty Red NV 1.5Ltr

From the delightfully -grapey- nose to silky smooth finish, this wine is truly sensational. - Winery
$10.74
$8.04
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Bully Hill Banty Red NV 750ml

From the delightfully -grapey- nose to silky smooth finish, this wine is truly sensational. Sweet..5.0% R/S. - Winery
$19.94
$12.34
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Bully Hill Grower's Red NV 1.5Ltr

A luscious and fruity blend of Concord, Ives and Aurora. Great with or without food. Residual Sweetness: Semi-dry 3.5% R/S. - Winery
$10.74
$8.04
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Bully Hill Meat Market Red NV 750ml

Conceived in the Caribbean by Walter S. Taylor to celebrate our winter havens. A red meat wine. - Winery
$13.74
$11.44
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Goose Watch Red Fox NV 750ml

This spicy sweet red wine is made from a blend of grapes that used to be called -fox- grapes. These days, we just think of it as a fresh tasting,...
$11.34
$8.64
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Hazlitt Bramble Berry NV 750ml

-Semi-sweet and fruity, it combines the essence of red and black raspberries along with Finger Lakes grapes to create the perfect thirst quenching...
$23.94
$14.44
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Swedish Hill Doobie's Jack Ass Red NV 1.5Ltr

Our nearly famous pet miniature donkey, Doobie, likes to get out and kick up his heels once in a while. Doobie provides inspiration for this...

New York NV Red Blend

New York state has a wine history which stretches back to the mid-17th century, when Dutch settlers first began cultivating grape vines in the Hudson Valley. Since then, the wine industry of New York has grown from strength to strength, mixing the old with the new as wineries continue to experiment with modern techniques alongside their traditional heritage. Indeed, certain wineries in New York state hold a claim to being amongst the oldest and most well established in the New World, with at least one dating back over three hundred and fifty years. New York state is responsible for a relatively small range of grape varietals, due to its cooler, damper climate, but many varietals such as Riesling and Seyval Blanc thrive in such conditions and produce wines a of singular quality.