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George Dickel Rye Whiskey Leopold 3 Chambers Collaboration 750ml

size
750ml
country
United States
region
Tennessee
WKY
89
WKY
89
Rated 89 by Whisky Advocate
Fragrant aromas of fresh fruit and caraway on the nose, with dried banana, buttered corn, black currant, raspberry coulis, and preserves being jarred for winter, along with an earthy warehouse note. Smooth and sweet on the palate, with hints of orange peel, candied orange, cocoa, and root beer. The finish is long and pleasurable, if perhaps a bit less complex than the palate, ending with a reprise of lovely earthiness balancing the fruit. - Spring 2022 ... More details
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George Dickel Rye Whiskey Leopold 3 Chambers Collaboration 750ml

SKU 865118
Sale
Qualifies for 12 Ship Free
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$102.60
/750ml bottle
$97.47
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WKY
89
WKY
89
Rated 89 by Whisky Advocate
Fragrant aromas of fresh fruit and caraway on the nose, with dried banana, buttered corn, black currant, raspberry coulis, and preserves being jarred for winter, along with an earthy warehouse note. Smooth and sweet on the palate, with hints of orange peel, candied orange, cocoa, and root beer. The finish is long and pleasurable, if perhaps a bit less complex than the palate, ending with a reprise of lovely earthiness balancing the fruit. - Spring 2022
Winery
George Dickel has teamed up with the Leopold Bros to produce an innovative rye whisky offering.The release blends George Dickel’s column still rye produced at Cascade Hallow Distillery with Leopold Bros’ Three Chamber Rye to recreate a historic style. This union between column distilled rye and Three Chamber distilled rye turns back the hands of time, returning to an era that saw heavy-bodied rye whisky served at bars and saloons throughout America. The Cascade Hollow component of this blend is a never-before released traditional column still rye.
Product Details
size
750ml
country
United States
region
Tennessee
Overview
Fragrant aromas of fresh fruit and caraway on the nose, with dried banana, buttered corn, black currant, raspberry coulis, and preserves being jarred for winter, along with an earthy warehouse note. Smooth and sweet on the palate, with hints of orange peel, candied orange, cocoa, and root beer. The finish is long and pleasurable, if perhaps a bit less complex than the palate, ending with a reprise of lovely earthiness balancing the fruit. - Spring 2022
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
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More Details
Producer George Dickel
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.